Top 5 Lunch Spots at the Disney World Resorts

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January 30, 2017

You know when you’re hanging out at the Disney Parks, riding rides, taking selfies, and having a great old time – and then suddenly – BOOM – HUNGER HITS – and it hits hard and fast, catches you off guard and suddenly you’re like OMG I gotta grab some LUNCH! Well – lucky for you, Disney World has SO MANY places to eat – and even LUCKIER for you – not only did I give you a rundown of the 5 best Lunch Spots at the WDW Parks last week, but I am back with another list of the Top 5 Lunch Spots at the Disney World Resorts:

Beaches And Cream: This “retro” soda fountain located at WDW’s Beach Club Resort is themed after the Atlantic seashore, with a “boardwalk-y” feel that will have you feeling nostalgic for the good ole’ days! Burgers, fries (and killer onion rings!), sandwiches (including a patty melt and reuben!) and salads are all on the lunch menu, but the real star here is the ice cream – cone, cup, or sundae – have it any way you like it, but I personally prefer the sundaes – the No Way Jose (chocolate peanut butter), milky way, and fudge mudslide are all amazing – but if you’re feeling EXTRA hungry, you might want to try the Kitchen Sink – a HUGE sundae served in an actual metal sink, with tons of ice cream and other assorted toppings (including a whole CAN of whipped cream) – this behemoth serves 4 adults (or fewer if the adults are super starving!)

Wave…Of American Flavors: Fresh New American Cuisine is what you’ll find here – as they pride themselves on the creation and execution of unique and healthy dishes that are also super delicious, too. Salads like Caesar and a tomato mozzarella are a perfect lighter choice, and their signature Bison burger and fresh grilled catch of the day fish are good choices, too. They have a large beer and wine menu as well, and also offer some delicious fresh coffee beverages as well. The Wave is located at WDW’s Contemporary Resort – so it’s not only the perfect place to go for something light and healthy, but it’s the perfect excuse to take a ride on the monorail, too!

Grand Floridian Café: The location of this quiet spot can’t be beat – nestled in among the rose gardens and courtyard pool at WDW’s Grand Floridian Resort – this spot is elegant and classy (but still family friendly and unpretentious, too!). The Cobb salad is a must-try, and the kobe burger just melts in your mouth! Salads, soups, sandwiches and daily specials are also on the menu, as well as an assortment of adult cocktails. This truly is a hidden gem of a spot – that people don’t always remember even exists, but is well worth the trip

Kona Café: Disney’s Polynesian Resort is one of my favorite places to go – it’s so tropical and just has the best vibe – it makes me feel so relaxed and happy! One of the reasons I head over there is to have lunch at the Kona Café – their American dishes with a strong Asian flare are fresh, delicious and always keep me coming back time and time again. Pot stickers and sticky chicken wings make for the perfect appetizer to nibble on while you watch the open air sushi kitchen prepare your tempura or volcano roll right before your very eyes! If you’re not into sushi, fear not – as you can enjoy barbeque pork tacos, or Asian style noodles. And don’t forget to order a Kona Coffee French press – you won’t regret it!

Whispering Canyon Café: Introverts beware: this is NOT the dining experience for you! Head over to Disney’s Wilderness Lodge for this Old West themed dining spot, where antics are always on the menu – it’s a perfect spot for kids – with coloring, sing alongs, and hobby horse races galore. The staff are all jokesters and pranksters too – but it’s all in good fun! The most popular items on the menu here are the “all you care to enjoy skillet” which is served family style – and piled high with pork ribs, pulled pork, roasted chicken, potatoes, baked beans, and corn on the cob. Make sure you bring your appetites – because the “Sheriff’s Shakes” are bottomless, too. Audience participation here is a must – so if you’re looking for a great interactive meal, this is the place for you!

Those who say breakfast is the most important meal of the day clearly have never checked out these WDW Resort dining locations at lunch time! There are some definite advantages to having lunch at a WDW Resort (and away from the Parks!) – you can really avoid some crowds, and the variety of food is huge! Plus – gives you a chance to get away from the insanity that is the Parks around lunchtime – and enjoy a more quiet, relaxed lunch at the Resorts!

Magic Kingdom’s Maple Popcorn is Good Alternative to the Traditional

By

Lisette R

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January 30, 2017

Walt Disney World sells a lot of popcorn on a daily basis. During 2016, they added a refillable option to their traditional souvenir popcorn buckets, and at $1.50 per refill, it is a great option. Magic Kingdom has recently added a Maple Popcorn option that is a good alternative to traditional popcorn.

We were pleased to discover that the Maple Popcorn is available as a refillable option. One word of note here is that the initial refillable souvenir bucket is $11.00, rather than the standard $10.00 for traditional popcorn, as pictured above. Specialty Popcorn Buckets are not part of the refillable option. The refills remain at $1.50, for your length of stay, thus making this a good deal overall.

The Maple Popcorn Cart is located in Frontierland, at the bridge entrance to Big Thunder Mountain and Splash Mountain, across from Pecos Bill’s. You can ask a Cast Member for a sample and they will give you a small paper sampling cup with a few kernels to try before you decide to purchase. The Cast Member notified me that they cannot serve the popcorn piping hot. The maple has to set on the popcorn kernels and cool slightly. The popcorn was still pretty warm and absolutely delicious.

We rarely buy popcorn at Walt Disney World because we do not care for traditional popcorn. After sampling the Maple Popcorn we did purchase the refillable bucket, keeping in mind that currently Frontierland is the only location we can have our bucket refilled with Maple Popcorn. The Maple Popcorn can also be purchased for $5.25, in a standard cardboard popcorn box, if the refillable souvenir bucket does not work for your needs.

What do you think about Disney adding a Maple Popcorn option to their Popcorn menu? Please leave your comments in the box below.

Amorette’s Patisserie at Disney Springs to Begin Offering Cake Decorating Classes

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Chip and Co Past Writers and Friends

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January 29, 2017

If you love Amorette’s devilishly decadent themed Dome Cakes as much as we do then you’ll be pleased to know that word on the street is they may be sharing their secrets with a new cake decorating class.

Disney Food Blog is the first to report that during a recent Festival of the Arts workshop, Amorette’s was offering sign-ups for those interested in attending one of these classes at their Disney Springs location. You can find their article here.

Already a hit with Disney visitors as well as locals, Amorette’s opened its doors in May of last year and has become the ultimate indulgence for those with a sweet tooth or those looking for a memorable way to celebrate their special occasion. Amorette’s serves up an amazing array of goodies including cakes, tarts, meringues, macarons, eclairs and crepes.

A highlight of a visit to Amorette’s is that at various times throughout the day you can actually watch the staff hard at work decorating these delightful creations. Visit Amorette’s website for more information and to view their menu.

Watch this space for further details on how you can learn cake decorating from the masters over at Amorette’s.

Planning a trip to Disney? Fill out our form below to receive your FREE quote.

Find articles like this helpful? They why not consider booking with an Authorized Disney Vacation Planner? As an agent with MickeyTravels, I can help you with everything from finding your perfect package to planning out your days at the parks and am always full of tips and tricks to help you get the most out of your time at the parks. Best of all my services are absolutely FREE. Get in touch at 1.800.801.4025 via email at [email protected] or follow along on Facebook.

Limited Edition Live Action “Beauty and The Beast” MagicBand 2 available!

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Chip and Co Past Writers and Friends

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January 29, 2017

To commemorate the opening of the new Beauty and the Beast live action film opening nationwide on March 17, 2017, Disney has unveiled this spectacular commemorative MagicBand 2.

The MagicBand features Emma Watson as Belle in her signature yellow gown on a blue band with roses and gold filigree accents. It is produced in a limited run of 2,500.

It is being reported that in addition to the brilliant artwork, the MagicBand will also create sounds and special effects when used at various touch points throughout the theme parks.

The bands are already rumored to be available at in the Magic Kingdom so be on the lookout and pick up this Beauty an the Beast must-have while supplies last.

Planning at trip to Disney? Fill out our form below to receive your FREE quote.

If you find articles like this helpful, why not consider working with an Authorized Disney Vacation Planner? As an agent with MickeyTravels I can book your package, make Fastpass and dining reservations and help you come up with special touches to make your vacation truly your own. As a regular visitor to Disney, I also love sharing my tips and tricks to help clients get the most out of their time at the parks. Contact me at 1.800.801.4025, via email at [email protected] or follow along on Facebook.

Image copyright Disney

Top 5 reasons why we love the Epcot Flower & Garden Festival

By

Chip and Co Past Writers and Friends

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January 29, 2017

The Epcot Flower & Garden Festival which starts on March 1st is probably one of my favorite events at Walt Disney World. If you have never attended this even it is a definite must do, not only is there food and music around every corner but you will see some of the most beautiful landscaping you will ever see. In 2016 Disney expanded this amazing festival to 90 days and there will be many exciting new things to do, see and taste in 2017.

Thinking about attending this fun filled educational festival? Well here are five reasons we love Epcot Flower & Garden Festival:

Garden Rocks – garden rocks is a series of concerts which include different genres of music spanning four decades, including something for everyone to enjoy! This year there will be four days of concerts each week Friday – Monday! Grab something to eat at one of the outdoor kitchens, head over to the America Garden Theater and party on!
Outdoor Kitchens – there will be 15 outdoor kitchens at this year’s Epcot Flower and Garden Festival including two new kitchens. The Outdoor Kitchens offer all types of delicious plates from sweet to savory to spicy as well as some refreshing drinks. Urban Farm East is one of the more popular kitchens with its delicious savory and sweet bites this kitchen also shows people about growing their own edible produce. Here is a list of the outdoor kitchens with their locations; Urban Farm Eats Walkway near Imagination! Pineapple Promenade – World Showcase Promenade, La Isla Fresca – World Showcase Promenade, Jardin de Fiestas – Mexico, Lotus House – China, Bauernmarkt: Farmer’s Market – Germany, Primavera Kitchen – Italy, THE SMOKEHOUSE: Barbecue and Brews – The American Adventure, Hanami – Japan, Taste of Marrakesh – Morocco, Florida Fresh Between Morocco and France, Fleur de Lys – France, Cider House – United Kingdom.
Interactive play gardens – the Music Garden Melodies will return this year with fun for the whole family, this interactive play area is located Future World and World Showcase and offers music and instruments for children (& adults) to play their heart out. Also returning is Butterflies on the Go, if you like butterflies (& even if you don’t) this area is full of 1,000 butterflies which are from up to 10 species, it is an amazing display. This year there will be a new “Cars” themed interactive area featuring characters from the upcoming Car’s 3.
Festival Center – The festival center will be open Friday through Sunday with extended hours March 1^st – March 5^th. This is the location of seminars, classes and DIY. This year you will find all the information you need to grow a beautiful edible garden at these locations Garden Information Desk, Garden Theater, Horticulture Heritage, Greenhouse Stage, Fresh Epcot Stage, Spotlight Stage, Festival Stage, Intermissions Café, and Festival Center Shop.
Topiaries – so explaining what a topiary is will do it absolutely no justice but these are characters cut into shrubs or trees, this sounds extremely ordinary but we are talking Disney and nothing is ordinary at Disney! There will be nearly 100 throughout Epcot and you won’t want to miss one! 2017 will bring new topiaries such as a 6-foot-tall Figment, and the return of favorites such as Anna and Elsa and Ranger Mickey. There are areas where you can have your picture taken that will include active topiaries.

Epcot becomes one of the most beautiful places on Earth at this time of year with every inch of landscape turned into colorful stunning gardens. Once you attend this festival you will want to return year after year.

Have you been to the Epcot International Flower and Garden Festival? Did I miss something you love? Comment below!

When you are ready to book your Disney Vacation contact me here and we will begin the magical journey.

Our Disney World Vacation Planning Timeline

By

Catie

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January 29, 2017

There is a LOT that goes into planning a Walt Disney World vacation, and trying to keep track of it all can be confusing! But fear not – as we’re here to help!

Check out my Disney World vacation planning timeline to help ensure you don’t forget anything when it comes to your trip:

When Should I Book My WDW Trip?

First and foremost, you have to book your vacation! You might not be sure how far in advance to book your trip, and I personally go by the “as early as possible” rule – I try to book my trip online about a year beforehand – gives me plenty of time to get ready (and to save up some souvenir money, too!). Disney has generally released package dates for the following year around late June – so for example – package rates (to include room/tickets/dining) for 2017 were released in late June of 2016 – and that has been the trend for the past several years. I do recommend you stay at a WDW owned Resort – it makes things a lot easier logistics wise (for more on that and why staying at a WDW Resort Hotel is the best, check this out). I also recommend you create your WDW online account at the time of booking, so that you can have that all set early on (if you book online, you will have already done this – but if you go through a travel agent or do it via phone you will want to do this as an additional step!)

Advanced Dining Reservation Day

When you talk to people about Disney vacation planning, you might hear terms like “ADR” and “180 days” thrown around – and that is referring to the fact that Disney allows you to book your sit down meals 180 days in advance with the Advance Dining Reservation system. While you may be thinking “How can I book meals 6 months in advance?” – and I agree it can sound a bit weird to think about, trust me when I say – its necessary! Spots for popular restaurants and character meals fill up FAST – so I highly recommend you take advantage of the ability to book in advance. Read more about ADR’s here.

Transportation

Around 6 months out from the trip is also when I like to plan out my transportation – it’s a good time to decide how you want to get there – will you drive, or fly? Taking into consideration the size of your party and how much gear you might need to bring are good ways to help you nail down the answer to that question – and once you have, you can start looking at driving routes, or checking out plane ticket prices. I usually will look once a week or so and see what the prices are like for plane tickets (as we live in upstate NY – so driving isn’t usually our first choice!), and I normally end up booking them about 3-4 months in advance. Once I have that confirmation information from the airline, I can also get my Magical Express reservations setup too (Magical Express is Disney’s Free airport shuttle service for guests staying at one of their WDW owned resorts – just another perk of staying on WDW property!)

Fastpass+ Reservations

Disney has been using Fastpasses for years – and recently it has gone the way of everything else these days – with online access! You can book up to 3 rides per day with the fastpass+ system before your trip (60 days before if you’re staying on WDW property, 30 days if you have purchased theme park tickets only through Disney), and that information will all be stored on your Magic Band as well as within the Disney World smartphone app (so you can pull it up if you forget the times you chose!). For those not familiar – Fastpass is a way to basically “cut the line” on popular attractions, by booking a “spot” on the ride within a certain hour-long window. As long as you arrive at the ride within that hour, you are able to enter through the Fastpass line – which is MUCH shorter than the standby line, and it allows you to enjoy your favorite rides with little to no wait. To know what rides you will want to do on which days, you might want to think about making an Itinerary around this time as well – read more about how to do that here

Magic Band Customization/Shipping

A Magic Band is a bracelet you wear while in WDW that contains your room key, park tickets, fastpass and ADR information, and they can also be set up to charge purchases to a credit card, too. Additionally, you can customize your magic bands so each person’s has their name and a different color, and best of all – they will be sent right to your house about a month before your trip so you have them ready to go before you even arrive. I recommend you customize them all at the same time you do your Fastpass+ reservations – so that it will all be good to go well in advance

When to pack

I am big on lists – so I like to make a list for packing about a month in advance of my Disney trip – that way I have time to get things I might need like sunscreen, a new swimsuit, batteries for the camera, etc – it’s a LOT easier than running around last minute, trust me on that! Speaking of packing – here’s some more items you will want to make sure you bring along with you.

Hopefully this guide will help you nail down some of the major planning pieces of your WDW trip. I like to do as much planning and preparation in advance as I can – I find that it really allows me to spend more time having FUN once I arrive at Disney World – and isn’t that really the point? So this timeline = less stress, more fun!

Treat Your Sweetheart to These Special Valentine Goodies on Offer at Disneyland Resort

By

Chip and Co Past Writers and Friends

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January 28, 2017

If you’re on the West Coast and looking for the perfect way to spoil that special someone this Valentine’s Day then head on over to Disneyland Resort. In honor of this holiday, various eateries on property will be offering up a special array of delicious dishes specially themed for Valentine’s Day. Here’s a rundown of some of the options that are sure to impress.

Blue Bayou Restaurant (Disneyland) – Will be serving up a special Valentines menu that includes delicious dishes like Lobster A L’Americaine which includes a roasted lobster tail, snow crab, sauteed mahi and potatoes in a cream lobster-cognac sauce and served with onion, celery and peas.

Carnation Cafe (Disneyland) – Head over to Main Street U.S.A to sample their special Surf & Turf featuring sirloin steak, a shrimp skewer, mashed potatoes, sauteed broccoli, sun-dried tomato butter and a herb buerre blanc sauce. This dish will only be available on Feburary 14th.

Napa Rose (Grand Californian Hotel & Spa) – The ultimate Valentine’s Day Culinary offering, Chef Andrew Sutton will be serving a Four-course Wine Country Valentine’s Day meal.

Storytellers Cafe (Grand Californian Hotel & Spa) – A prix-fixe, three-course meal will be available featuring farmers market field greens, New York strip strip loin and lobster tail with sun-dried tomato risotto and asparagus vanilla creme brulee with berry compote.

Steakhouse 55 (Disneyland Hotel) – Will be offering a 3-course meal with wine pairings, featuring delectable dishes such as chipotle-spiced Ahi tartare, bacon-wrapped filet of beef with Mascarpone whipped potatoes, vegetables and a cognac cream sauce. Finishing things off is a white chocolate crunch cake with dark chocolate ganache and raspberry ice cream.

Classic Afternoon Tea at Steakhouse 55 (Disneyland Hotel) – Running on Feb 3, 4, 5, 10, 12 and 14, this classic afternoon tea will feature Shanghai Rose black tea, specialty sandwiches, chocolate raspberry scones with vanilla glaze, chocolate cupcakes with ganache, pink velvet cupcakes with a champagne mousse, and chocolate-dipped strawberries with a heart-shaped macaron.

Goofy’s Kitchen (Disneyland Hotel) – Valentine’s Day-themed desserts will be on offer at the buffet.

Jolly Holiday Bakery Cafe (Disneyland)- For those that have sweehearts with a sweet tooth head on over to Jolly Holiday Bakery Cafe for a Heart-shape strawberry macaron.

Clarabelle’s Hand-Scooped Ice Cream (Disney’s California Adventure Park)– (pictured) Speaking of sweet treats, high on the list should be this special Valentine’s Sundae which includes strawberry and vanilla Dreyer’s ice cream in a waffle bowl topped with strawberry sauce, graham cracker, pink whipped cream, Valentine’s Day sprinkles and chocolate-covered strawberries.

Paradise Pier Ice Cream Company (Disney California Adventure Park) – Will be serving up chocolate-strawberry swirl soft serve ice cream.

Schmoozies (California Adventure Park) – Indulge in this chocolate-strawberry smoothie with frozen fresh strawberries, strawberry juice, chocolate syrup, ice cream and milk blended with ice and topped with whipped cream and chocolate syrup.

Guests can also enjoy the seasonal Cherry-vanilla cotton candy flavor that will be available throughout the parks.

Your special Valentine’s Day reservations can be made by visiting disneyland.com or by calling 714.781.DINE.

Thinking about a Disneyland getaway? Fill out our form below to receive your FREE quote.

If you find articles like this helpful, why not consider working with an Authorized Disney Vacation Planner? As an agent with MickeyTravels I can help you find your perfect package, plan out your days at the parks, assist you in making those hard-to-get dining reservations and even share tips and tricks to help you get the most out of your time at the parks. Contact me at 1.800.801.4025, via email at [email protected] or follow along on Facebook.

Image copyright Disney

2 arrested in Walt Disney World counterfeit ticket scheme

By

Disney News

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January 28, 2017

A 19-year-old man, Branden Bullerin, has been arrested and charged with third degree grand theft, forgery and scheme to fraud. Bullerin was selling counterfeit discounted tickets to Walt Disney World and Universal theme parks on Craigslist. Bullerin had been arrested 17 times before with two of those arrests for suspicion of selling fraudulent theme park tickets.

Bullerin would have the victims meet him at the Orlando International Airport in the food court where he would show a copy of his driver’s license and social security card as proof of identity. He listed his name on the tickets as a cast member of Walt Disney World and passed the tickets off as his complimentary employee passes.

When the victims tried to enter the theme park they were told they were counterfeit.

Detectives noted grammatical errors on the tickets and that there was an expiration date of January 2018. They were also told by Walt Disney World that Bullerin had never been employed there.

In order to catch Bullerin an undercover detective went on craigslist looking for tickets to Walt Disney World. Bullerin responded and requested to meet at Orlando International Airport once again in the food court. They met on January 26^th and once the officer paid $400.00 for the tickets the arrest was made. The tickets were later confirmed to be counterfeit.

Once arrested Bullerin named a partner Jimmy Messer. Bullerin called Messer and asked him to deliver tickets to the airport and cops picked him up on the way. They found 53 counterfeit tickets for Disney World and Universal with Messer.

Messer was charged with a misdemeanor of possessing fraudulent theme park admission tickets.

Receive A Special Rate When Bringing Groups Of 20 Or More For DisneyNature’s “Born In China”

By

Chip and Co Past Writers and Friends

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January 28, 2017

Group tickets are now available for Disneynature’s new big-screen adventure “Born in China.” Groups of 20 or more receive a special rate by calling 1-800-DISNEY6 (347-6396) to purchase tickets in advance.

Narrated by John Krasinski, “Born in China” takes moviegoers on an epic journey into the wilds of China to witness intimate stories of three animal families: a doting panda bear mother guides her growing baby as she begins to explore and seek independence, a two-year-old golden monkey who feels displaced by his new baby sister joins up with a group of free-spirited outcasts, and a mother snow leopard—an elusive animal rarely caught on camera—faces the very real drama of raising her two cubs in one of the harshest and most unforgiving environments on the planet.

Moviegoers who see Disneynature’s new True Life Adventure film during its opening week (April 21-27, 2017) will benefit the World Wildlife Fund (WWF). Based on opening-week attendance, Disneynature, via the Disney Worldwide Conservation Fund, will make a contribution to the WWF to help protect wild pandas and snow leopards in China.

Opening in U.S. theaters on April 21, 2017, “Born in China” is directed by accomplished Chinese filmmaker Lu Chuan, and produced by Disney’s Roy Conli and renowned nature filmmakers Brian Leith and Phil Chapman.

Josh Groban To Release “Evermore” An Original Song From “Beauty And The Beast”

By

Chip and Co Past Writers and Friends

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January 28, 2017

Multi-platinum international recording artist and songwriter Josh Groban has recorded an all-new original song, “Evermore,” for Disney’s live-action “Beauty and the Beast.” The song will appear in the film’s end credits as well as the soundtrack.

“Evermore,” is a beautiful ballad performed in the film by the Beast (Dan Stevens) after he releases Belle (Emma Watson) to be with her father. It is written by eight-time Oscar®-winning composer Alan Menken (“The Little Mermaid,” “Aladdin”) and veteran lyricist and three-time Oscar winner Tim Rice (“The Lion King,” “Evita”). Menken also provides the film score, as well as new recordings of the classic songs from the animated film written by himself and Ashman. The original motion picture soundtrack will be released by Walt Disney Records on March 10, 2017. The pre-order is available now.

Says Groban, “I am honored to sing this beautiful new song by two of my absolute favorites, Alan Menken and Tim Rice. ‘Beauty and the Beast’ has been with me since my childhood and to have a musical connection to this new film makes me so happy.”

Mitchell Leib, president of music for Walt Disney Studios Motion Pictures Production, helped to bring Groban into the musical mix for the film. “Alan Menken, director Bill Condon and I were talking about which contemporary recording artist could even sing such a demanding song, let alone succeed with it. Josh stood alone,” says Leib. “His voice is a natural fit for this showstopper of a composition.”

Groban has released seven studio albums, his 2001 self-titled 5x-platinum debut, 2003’s 6x-platinum “Closer,” 2006’s double-platinum “Awake,” 2007’s 6x platinum GRAMMY-nominated “Noel,” 2010’s gold-certified “Illuminations” and 2013’s gold-certified “All That Echoes,” which debuted at No. 1 on the Billboard Top 200 chart, giving Groban his first No. 1 debut and third chart-topper. Groban earned GRAMMY Award® nominations for Best Traditional Pop Vocal Album for his 2015 album “Stages,” a collection of some of the greatest songs from musical theater and 2016’s “Stages Live,” which featured performances recorded at the historic Los Angeles Theater for his all-new PBS special “Josh Groban: Stages Live.”

Over the summer, he embarked on an extensive North American tour to support “Stages,” entitled “Josh Groban: On Stage.” Also in 2016, Groban made his Broadway debut starring in the new musical “Natasha, Pierre & The Great Comet of 1812,” which opened to glowing reviews. The production has just announced a six-month extension to its run, carrying the show into summer. An active arts education philanthropist and advocate, Groban is a member of Americans for the Arts Artists Committee and Groban’s Find Your Light Foundation helps enrich the lives of young people through arts, education, and cultural awareness.

Pro Bowl Players Honored During a Celebratory Magic Kingdom Parade

By

Chip and Co Past Writers and Friends

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January 28, 2017

The Pro Bowl kicks off at the Citrus Bowl in Orlando on January 29th at 8pm which means that Walt Disney World is currently playing host to some of the NFL’s much-loved heroes. To honor their contribution, the Magic Kingdom pulled out all of the stops on Friday, January 27th, in a Main Street U.S.A parade that featured marching bands, cheerleaders, lots of confetti and a special visit from Mickey Mouse himself who was joined by local charities and community groups.

The guests of honor for this event were five Marquee players for Sunday’s NFL Pro Bowl game including: wide receivers Demaryius Thomas and Emmanuel Sanders of the Denver Broncos, tight ends Greg Olsen (Carolina Panthers) and Delanie Walker (Tennessee Titans) and linebacker Ryan Shazier of the Pittsburgh Steelers who took time out of their busy practice schedules at ESPN Wide World of Sports to greet the cheering fans who turned up for this spectacular event.

The five Pro-Bowlers where also joined by finalists for the Don Shula NFL High School Coach of the Year Award as well as families that are being supported by Make-a-Wish Central and Northern Florida and Tragedy Assistance Program for Survivors (TAPS).

The appearance at the Magic Kingdom marks a week -long Pro Bowl takeover at Walt Disney World Resort which includes everything from team practices over at ESPN Wide World of Sports to Pro Bowl themed dance parties at Disney Springs.

The 2017 Pro Bowl will take place at Camping World Stadium on Sunday, January 29th at 8PM and will be televised live on ESPN.

Thinking about planning your visit to Disney? Fill out our form below to receive your FREE quote.

If you find tips like this helpful, why not consider working with an Authorized Disney Vacation Planner? As an agent with MickeyTravels I can book your package, make Fastpass and dining reservations and help you come up with special touches to make your holiday truly your own. As a regular visitor to Disney, I also love sharing my tips and tricks to help clients get the most out of their time at the parks. Contact me at 1.800.801.4025, via email at [email protected] or follow along on Facebook.

Image copyright Disney

Paddlefish at Disney Springs Unveils New Menu Ahead of February 4th Opening

By

Chip and Co Past Writers and Friends

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January 28, 2017

Disney foodies will be pleased to know that we are only one week away from the hotly anticipated opening of Paddlefish over at Disney Springs. This new seafood eatery will take over the space (or should I say riverboat) once occupied by Fulton’s Crab House and is slated to open on Saturday, February 4, 2017.

The 760 seat restaurant has undergone a multi-million dollar refurbishment including a new interior and exterior giving the feel of a modern yacht experience. Starting next week, the restaurant will be wowing diners for lunch, dinner and Sunday brunch. Executive Chef Mark Boor is at the helm as the restaurant promises to serve up a delectable showcase of fresh seafood, fresh fish as well as some of the dishes that patrons of Fulton’s Crab House have come to know and love. In preparation for the opening next week, Paddlefish has released details of the full menu which is bound to capture the attention and tantalize the tastebuds of Disney-bound seafood lovers. For those planning on paying Paddlefish a visit in the weeks ahead here’s a rundown of what you can expect to find on offer.

Lunch Menu

Starters

Crab Cake– Maque choux, fried green tomato remoulade $18
Beef Skewers – Garlic mojo, hazelnut romesco, pickled onions $13
Point Judith Calamari – Shishito, carambola, peppadew piri piri $14
Crab Fries – Hand cut potatoes, lump blue crab, Louie dressing $13
Fried Green Tomatoes – Elote, pickled watermelon, queso fresco, remoulade $9
Lobster Corn Dogs – Sweet chili aioli $15

Soup & Salad

New England Clam Chowder – Bacon, potatoes, cream $6 (cup) $9 (bowl)
Conch Chowder – Bahamian conch, spiced tomato broth $6 (cup) $9 (bowl)
Green Salad – Baby gem, cucumber, toybox heriloom tomatoes, red onion, Asian pear, yuzu $12/$9
Caesar Salad – Romaine hearts, sourdough crouton, white anchovy $11/$8
Wheat Berry Salad – Farmer’s market vegetables, argula, lemon vinaigrette $14/$11

*Add chicken $3 *Add Shrimp $4 *Add salmon $7

Sandwiches

Lobster Roll – (pictured) 1 1/4 Main lobster, butter, split top bun $31
Crab Cake “BLT“- Applewood bacon, Tillamook cheddar, gem lettuce, beefsteak tomato, mustard sauce, ciabatta $20
Floridian Chicken Salad – Papaya, mango, pineapple, pecans, red onion, celery, honey wheat bread $12
Fried Clam Roll – Ipswich whole bellies, lemon-caper aioli, pickles, split top bun $16
The Burger – 9 ounce proprietary blend, house made pickles, red onion, pimento cheese, brioche $19

Chilled & Raw Seafood

Tableside Lobster Guacamole – Main lobster, tortilla planks, tajin $28 (serves 4)
Ahi Poke – Sweet black soy, yuzu, avocado, radish, Asian pickle $16
Hamachi Crudo – Blood orange, lime, chili, jicama, aji panca $16
Tower – Dutch Harbor King crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke $70 (serves 4)
Market Fresh Oysters – Champagne- cucumber mignonette, cocktail sauce $20 (half dozen)

Crab & Lobster

King Crab – Dutch Harbor MKT (DD +22)
Snow Crab – Gulf of St. Lawrence, Canada MKT
Maine Lobster – 1 1/4 pound MKT (DD + 17)

Main

Petite Filet Mignon – 6 ounce, hand cut fries $39
Half Chicken – Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon $27
Fish & Chips – Atlantic Halibut, 1-4 IPA, sweet potato fries, malt vinegar aioli $33
Catfish – Blue cornmeal, edamame-smoked bacon succotash, creole mustard, pickled watermelon $25
Faroe Island Salmon – Crispy skin, heirloom beets, kohlrabi-green apple salad $34
Clams Sofrito – Cedar Key littlenecks, sofrito, tomatillo, chipotle butter, linguini $26
Roots & Shoots – Seasonal market vegetables, grilled tofu, yellow curry broth $18

Dinner Menu

Starters

Crab Cake– Maque choux, fried green tomato remoulade $18
Beef Skewers – Garlic mojo, hazelnut romesco, pickled onions $13
Stuffed Clams- Portuguese chourico, red pepper, smoked paprika $13
Maine Mussels – Yellow curry, cilantro, grilled breads $15
Charred Octopus – Cannellini bean, chourico, smoked paprika oil $15
Point Judith Calamari – Shishito, carambola, peppadew piri piri $14
Crab Fries – Hand cut potatoes, lump blue crab, Louie dressing $13
Bacon & Egg – Braised Kurbuta pork belly, panko crusted 5 minute egg $12
Fried Green Tomatoes – Elote pickled watermelon, queso fresco, remoulade $9
Lobster Corn Dogs – Sweet chili aioli $15

Soup & Salad

New England Clam Chowder – Bacon, potatoes, cream $6 (cup) $9 (bowl)
Conch Chowder – Bahamian conch, psiced tomato broth $6 (cup) $9 (bowl)
Green Salad – Baby gem, cucumber, toybox heriloom tomatoes, red onion, Asian pear, yuzu $12/$9
Caesar Salad – Romaine hearts, sourdough crouton, white anchovy $11/$8
Wheat Berry Salad – Farmer’s market vegetables, arugula, lemon vinaigrette $14/$11

*Add chicken $3 *Add Shrimp $4 *Add salmon $7

Chilled & Raw Seafood

Tableside Lobster Guacamole – Main lobster, tortilla planks, tajin $28 (serves 4)
Ahi Poke – Sweet black soy, yuzu, avocado, radish, Asian pickle $16
Hamachi Crudo – Blood orange, lime, chili, jicama, aji panca $16
Tower – Dutch Harbor King crab, jumbo Gulf shrimp, market fresh oysters, lump crab ceviche, Ahi tuna poke $70 (serves 4)
Market Fresh Oysters – Champagne- cucumber mignonette, cocktail sauce $20 (half dozen)

Crab & Lobster

King Crab – Dutch Harbor MKT (DD +22)
Snow Crab – Gulf of St. Lawrence, Canada MKT
Maine Lobster – 1 1/4 pound MKT (DD + 17)

From the Port

Scallops – (pictured) Brown butter, cauliflower puree, crispy Brussels sprouts, bacon $34
Fish & Chips – Altantic halibut, 1-4 IPA, sweet potato fries, malt vinegar aioli $33
Faroe Island Salmon – Crispy skin, heirloom beets, kohlrabi-green apple salad $34
Sea Bass – Coconut milk, crab broth, tomato, pepper, ginger $42
Black Cod En Papilliote – Heirloom tomato, shitake, spaghetti squash, uni butter $38
Hawaiian Opah – Macadamia nut crust, red curry, crab fried rice $38
Catfish – Blue cornmeal, edamame-smoked bacon succotash, creole mustard, pickled watermelon $25
Branzino for 2 – Salt crusted whole fish, lemon parsley vinaigrette, carved tableside $61
Clams Sofrito – Cedar Key littlenecks, sofrito, tomatillo, chipotle butter, linguine $26
Lobster Risotto – Poached Maine lobster, saffron, Meyer lemon oil $36
Jambalaya – Gulf shrimp, Andouille, chicken, crawfish, popcorn rice $34

From the Land

New York Strip – 14 ounce bone-in, 28 day dry aged cauliflower puree $49
Filet Mignon – 10 ounce, hand cut fries $47
Petite Filet Mignon – 6 ounce, hand cut fries $39
18 Hour Braised Short Rib – Crab mashed potatoes, crispy Brussels sprouts $48
Colorado Lamb Tenderloin – Moroccan spices, young chickpeas, Israeli cous cous, saffron-harissa broth $45
Half Chicken – Carolina mop sauce, edamame-smoked bacon succotash, pickled watermelon $27
Kurobuta Pork 2 Ways – 48 hour brined chop, crispy belly, blistered green beans, applesauce $35
Roots & Shoots – Seasonal market vegetables, grilled tofu, yellow curry broth $18

Brunch

Crab & Asparagus Benedict – 2 poached eggs, jumbo lump crab, asparagus, grilled Nueske bacon slab, smoked trout roe challah, lobster infused hollandaise sauce $23
Monte Cristo – French toast, ham, Applewood bacon, egg, Swiss cheese, fresh berry compote, maple syrup $16
Corned Beef Hash – House smoked corned beef, red skin potatoes, caramelized onions, bell peppers, poached eff $16
New Orleans BBQ Shrimp – (pictured) Crispy 5 minute egg, buttermilk biscuit, spicy black pepper butter sauce $20
Breakfast Burger – 9 ounce proprietary blend, fried egg, hash browns, candied bacon, cheddar cheese, sweet onion, jam, shredded lettuce, tomato, brioche $22

Late Night and Beverage Menus can be found online at paddlefishrestaurant.com as well as a Wine List.

Paddlefish is not yet open for reservations either through their website or at disneyworld.com. Readers should check back for further details on how to book your table at this exciting new Disney Springs eatery.

Those on the Disney Dining Plan should also note that Paddlefish is not currently registered as a participant.

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If you find articles like this helpful, why not consider working with an Authorized Disney Vacation Planner? As an agent with MickeyTravels I can book your package, make Fastpass and dining reservations and help you come up with special touches to make your holiday truly your own. As a regular visitor to Disney, I also love sharing my tips and tricks to help clients get the most out of their time at the parks. Contact me at 1.800.801.4025, via email at [email protected] or follow along on Facebook.

Image copyright Levy Restaurants.