Where is it? – Hawaii tasting marketplace at the 16th Annual Epcot International Food & Wine Festival running Sept. 30-Nov. 13 at Walt Disney World Resort. What is it? – The Kalua Pork Slider (not the liqueur Kahlua but the Kalua barbecue method of cooking. Why you want it? –
Category: Disney Eats
Disney Food Confession – Portobello Mushroom Soup
What it’s called: Smoky Portobello Mushroom Soup Where to find it –Artist Point at Disney’s Wilderness Lodge What is it? – Umm…heaven in a bowl? It’s a creamy, rich soup based around the earthy taste of portobello mushrooms and topped with chive oil and roasted bits of portobello that somehow, miraculously,
Disney Food Confessions – Mickey Mouse Waffles
Where is it? All over Walt Disney World Resort. Most places that have an all you can eat breakfast has Mickey Mouse Waffles! What is it? Waffle in the shape of our beloved Mickey Mouse! Why you want it? Light and Fluffy Waffle sometimes dusted with Powdered Sugar or Coated
Disney Food Confession – Seven Tiki Mai Tai
What is it? – Seven Tiki Mai Tai Where can you get it? – The Hawaii marketplace at the 16th annual Epcot International Food & Wine Festival Sept. 30-Nov. 13 at Walt Disney World Resort Why you want it? – Cool and refreshing on Hot Summers Days!
Dine with an Disney Imagineer
Here’s a one-of-a-kind opportunity to dine with a real-life Disney Imagineer and enjoy engaging behind-the-scenes conversation over a delectable lunch at the chic Bamboo Room of the Hollywood Brown Derby at Disney’s Hollywood Studios theme park. Up to 10 guests join in stimulating discussion with one of the incredible creative
Disney Food Confession – Grapefruit Cake with Recipe
What is it? Grapefruit Cake – Light layers of yellow cake with fresh grapefruit cream cheese icing. Where to find it: Brown Derby – Hollywood Studios, Walt Disney World Why you want it: Light, slightly tart, with a subtle sweetness to the cake that is well balanced by the stronger
Afternoon Game Drive Paired with Dinner at Disney’s Animal Kingdom Lodge
Savannas surrounding Disney’s Animal Kingdom Lodge offer up a panorama of wildlife as creatures large and small roam the grasses, forage for food and play in harmony. The grounds are home to approximately 200 mammals and exotic birds representing a cross-section of the African palette – bongo, greater kudu, zebra, wildebeest,
Make your own Disney’s Kona Cafe Breakfast
Many times we get home from Disney World and wish we would have eaten at a specific restaurant just one more time. Or we find ourselves craving certain foods from our favorite WDW eateries. As our Disney World vacation gets closer I have been craving Tonga Toast and POG Juice.
Disney Food Confession: The Gigantic Smoked Turkey Leg
Where to find it: At smoked turkey leg carts all over the Walt Disney World Resort. In DHS, there’s a permanent stand, The Toluca Turkey Leg Company, on Sunset. Your nose will find it before you do. Just follow the delicious scent of smoked meat. What is it: A gigantic smoked turkey
Disney Food Confession – Crispy Cornflake French Toast
Where to find it: Wolfgang Puck Express, Downtown Disney at Walt Disney World. What is it: French toast dipped in cornflakes and served with seasonal fruit and maple syrup. Why you want it: If you’re a French toast aficionado, you must try this meal. Its combination of textures and flavors make for a
Disney Food Confession – Strawberry Shortcake with Recipe
Where is it? Hoop-Dee-Doo Musical Review – Fort Wilderness Campground, Walt Disney World What is it? Delectably rich Strawberry Shortcake, loaded with strawberries and topped with creamy whipped topping. Why you want it? It’s yummy deliciousness in a cold metal bowl. It’s been one of my favorite desserts since I
Disney Food Confession – Bobotie
Where to Find it: At Boma, over at the Animal Kingdom Lodge What is it: An authentic African dish consisting of a spiced, minced meat, which is usually pork or beef, and baked with an egg topping. Why you’ve got to have it: Well, to be honest, I don’t really
Ask a Disney Question: Traditional Thanksgiving at Disney World?
Today’s Ask a Disney Question comes to us from Kmberly she asks: We are planning on visiting WDW during the week of Thanksgiving. What are the options for finding a more traditional Thanksgiving meal? Hi Kimberly! Many people don’t associate anything but the Giant Smoked Turkey LEG with Disney dining
Mark Your Calendar! August 16th Reservations Open for Food & Wine Festival!
Sound the alarms! 7am on August 16th reservations will open for special events at the 16th annual Epcot International Food and Wine Festival. The festival runs September 30th to November 13th and offers something for every taste bud. The Food and Wine Festival brings foodies from all over the world
