Carthay Circle Fried Biscuits From Disney California Adventure To Make At Home!

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Carthay Circle Fried Biscuits

Have you ever been to Disney California Adventure and tried the Carthay Circle Fried Biscuits? They are delicious!

These biscuits are spicy and cheese and a treat that you won’t be able to get enough of! So if you are planing on going to DCA anytime soon, we highly recommend to make a reservations at Carthay Circle and enjoy this popular appetizer.


Related – Reservations are now open for Carthay Circle Lounge – Alfresco Dining

Not going to Disney? No worries! We have a recipe so you can make these gooey biscuits at home and surprise your family with a cheese treat that they will love. Take a look:

CARTHAY CIRCLE FRIED BISCUITS

INGREDIENTS:

  • 1 1/2 cup of shredded Monterey Jack cheese
  • 1 1/2 cup of shredded cheddar cheese
  • 4-5 tbsp of finely diced jalapeno from a jar…not fresh
  • 5-6 sliced cooked bacon finely chopped
  • 1 egg beaten
  • 1-2 tsp of milk or as needed
  • Salt and pepper to taste
  • 1 tube of large biscuits, the refrigerated dough in a “pop” tube with 8 biscuits
  • Oil for frying

Carthay Circle Fried Biscuits

Related – Carthay Circle Restaurant Reopening next week

INSTRUCTIONS:

  • Combine cheese, jalapenos, bacon, egg, milk, salt and pepper in a medium mixing bowl. Mix with a spoon until well combined. It should keep its shape when you squeeze it together firmly in your hand.
  • Using a small cookie dough scooper, scoop small balls (about the size of a typical bouncey ball) and roll in your hands until it stays together and forms a smooth, tight ball.
  • Place the balls on a plate or tray covered with parchment paper and cover with plastic wrap. Freeze at least 6 ours or overnight (you should have about 32 balls).
  • Remove tray from freezer and pop open the biscuit dough.
  • Cut each biscuit into 4 sections. Flatten each section and wrap around each cheese ball, rolling in your hands to make sure there are no holes or seams. You want it to be smooth and round.
  • Heat oil to 350 degrees and fry each ball until dark golden brown.
  • Serve hot.

Enjoy!

Credit: Fav Family Recipes


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