The Festival of the Holidays has returned to Disney California Adventure Park this year! The Festival Marketplace has introduced some new eats and treats for all to enjoy!
This year, the Making Spirits Bright kiosk is the place to be for delicious treats and bubbly libations! One of our favorite items from this cart is the “Hot Cocoa” Marshmallow Macaron! A chocolate and marshmallow filling is sandwiched between 2 chocolate cookies to make this yummy dessert. Then this macaron is decorated with a candy “fire” and white chocolate “steam” piece. The “Hot Cocoa” Marshmallow Macaron is as cute as it is delicious and perfect for any chocoholics out there!
If you are really in the spirit of the holidays, try the mimosa flight at Making Spirits Bright. Taste a trio of pomegranate, apple, and cran-blackberry mimosas. Guests can also sample a white wine or red wine flight that come with a selection of imported and domestic wines.
While enjoying all the eats and libations of the Festival of the Holidays, don’t forget to inquire about the Sip and Savor Pass. This pass comes with a commemorative lanyard. Attached to the lanyard is 8 coupon tabs to sample 8 of the food carts. The Sip and Savor Pass retails for $56 before tax and will come at a special rate for Annual Passholders.
Don’t forget to check out all the new and festive eats at this year’s Festival of the Holidays!
Source: Disneyland Today
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