Disney just keeps dishing out all-new plant-based dishes at Walt Disney World! Recently in the last few months, we have reported that Disney was going to be whipping up plant-based dishes at all major quick-service and table-service locations throughout Walt Disney World. Now, Disney is excited to announce the addition of even more plant-based options, which brings over 400 delicious options to choose from!
Shown by a green leaf on the menus, Disney is offering up delectable dishes that everyone will enjoy! Each one is made from plant-based ingredients like vegetables, fruits, grains, nuts, seeds, and legumes. Disney will exclude animal meat, dairy, eggs or honey in these dishes. Let’s take a look at a few of the new options!
(Top) Panna Connie’s Congo Lime Delight from Jungle Navigation Co. LTD Skipper Canteen at Magic Kingdom Park – Tasty lime ‘panna cotta,’ served with mango-lime sorbet, fresh fruit, and a Brazil nut cookie.
Marrakesh Falafel Platter from The Mara at Disney’s Animal Kingdom Lodge – This delicious plate features falafel alongside creamy hummus, soy yogurt, tabbouleh, and a cucumber-tomato salad – and don’t forget the pita bread!
Chocolate Mint Financier from Flying Fish at Disney’s BoardWalk – This tempting chocolate financier is accompanied by a creamy frozen mint scoop.
Lavender Donuts from California Grill at Disney’s Contemporary Resort – Don’t miss these delightful lavender donuts with blueberry gin jam, pistachio crumbles and blueberry “faux yo” (plant-based frozen yogurt)!
Chickpea Panisse from Cinderella’s Royal Table at Magic Kingdom Park – Crispy chickpea Panisse, tomato jam, roasted carrots, chermoula-spiced garbanzos, and chive powder make this dish fit for royalty.
Loaded Slaw Dog from Casey’s Corner at Magic Kingdom Park – You can’t go wrong with this plant-based sausage, topped with pickled slaw, barbecue vegan aioli, and roasted corn relish – plus your choice of french fries or apple slices.
Quinoa Salad from Kusafiri Coffee Shop & Bakery at Disney’s Animal Kingdom – Served with dried fruit and fresh herbs, this salad makes for a tasty snack any time of day!
Le Fou Festin Breakfast from Be Our Guest Restaurant at Magic Kingdom Park – Get your day started with this spread of plant-based eggs, sausage and bacon served with breakfast potatoes and fresh fruit.
Don’t forget that even more all-new plant-based dishes will be arriving at the Disneyland Resort in Spring 2020!
Did any of these new dishes seem appealing to you?! Tell us in the comments!
Source: Disney Parks Blog
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