Magic Kingdom’s Be Our Guest has delighted guests ever since it’s initial opening in 2012. Disney announced earlier this year that dinner at Be Our Guest would transition to a signature dining event for dinner. This dining experience features a delicious prix fixe menu. Take a look at the new menus found at Be Our Guest!
The outer cover has not changed. It is still the classic red rose with the antique gold background.
First up on the left hand side of the menu is the wine list. It features a variety of private label champagne and wines.
Wine lovers will appreciate the nice variety (as was the case previously).
There is also a nice beer list as well.
If you like a beverage that is non-alcoholic and not the standard water, soda, etc, you can choose an Odwall All-Natural Fruit Punch or All-Natural Lemonade.
What has changed is some of the offerings for appetizers and entrees. This new three-course menu includes once choice of both followed by a dessert.
Guests can choose between the Escargot, French Onion Soup, Maine Lobster Bique, Charred Octopus, Mixed Field Greens and the Assorted Meats and Artisanal Cheese Selection to begin their dining experience.
Entrees include the Center-Cut Filet Mignon, Smoked Ricotta and Corn Tortellini, Spice-Dusted Lamb Chops, Poulet Rouge Chicken, Saffron-Infused Seafood Bouillabaisse and a Roasted Pork Tenderloin.
The new dessert option is a trio of Almond Macaron, White Chocolate “Chip” Cup (complete with the Grey Stuff, don’t worry) and a Dark Chocolate Truffle.
We’d love to hear what you think about Disney’s move to turn dinner at Be Our Guest into a signature dining event with a prix fixe menu! What do you think?
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