New Food and Expanded Dining Experiences Offered at Walt Disney World Resort

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Minnie’s Seasonal Dine 

Hollywood & Vine will expand Minnie’s Seasonal Dine to include both lunch (11:20am – 3pm) and dinner (3:30pm to close) beginning Sunday, May 14. The popular character dining experience at Disney’s Hollywood Studios includes Mickey, Minnie, Donald Daisy and Goofy dressed in seasonal attire. In the past, Minnie’s Seasonal Dine has only been offered at dinner. Disney Junior Play ‘n’ Dine will be available for breakfast only from 8am – 10:20am.

Cape May Cafe Character Brunch

A special Character Brunch including Minnie and pals will be available at Cape May Cafe on April 16 for Easter and on May 14 for Mother’s Day. The restaurant, located at Disney’s Beach Club Resort, will offer delicious frittatas, hand-carved glazed ham, creamy cheddar grits and more.

The View Ice Cream

New Food Offerings 

  • Chocolate Strawberry Milkshake –  The seasonal flavor is available at D-Luxe Burger in Disney Springs beginning February 1. The new shake is inspired by chocolate covered strawberries…yum!
  • Maple Flavored Popcorn – the newest flavor is available only at the Frontierland Popcorn Cart across from Pecos Bill’s at Magic Kingdom. The Maple Popcorn can be purchased for $5.25 or in a refillable bucket for $11.
  • “The View” Ice Cream –  A limited edition ice cream flavor inspired by ABC’s Emmy-award winning television show, “The View” is offered by Ample Hills Creamery at Disney’s Boardwalk. The new flavor is in honor of the 20th season of “The View” and features chocolate marshmallow ice cream, ooey gooey butter cake pieces, brownies and cookie pieces. Be sure to grab a serving and enjoy “The View.” 10% of the proceeds from the sale of The View ice cream will go to First Book, a nonprofit organization that provides new books to children from low-income families.

Highway in the Sky Dine-Around 

Additional dates have been added for the progressive dining experience called “Highway in the Sky Dine-Around” that includes five courses at different stops along the monorail. Reservations are now available every Tuesday – Saturday through March 11 and then on Tuesday, Friday and Saturday evenings until March 31. The price is $150 per person plus tax; gratuity included.

Dining reservations can be made online or by calling 407-WDW-DINE.

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