If you enjoy margaritas, then there is no better place to get one at Walt Disney World than from La Cava del Tequila, which sits inside the pyramid at the Mexico Pavilion in Epcot. They have many more options than the margarita kiosk outside the pavilion does, and you’ll love being able to walk into the A/C on a hot day to get your drink.
Even though the options are already endless and amazing, there are even more fantastic new flavors and options being added to the menu!
Our friends over at the Disney Food Blog had the opportunity to experience the new options and tell us about them!
The biggest addition that we notice is that there are new options for the “rim salt”, instead of just plain ol’ salt. It also appears they are now only rimming half the glass with salt, so that you have the ability to taste the drink with and without the salt flavors.
The new options include:
- Hibiscus Salt
- Poblano Pepper Salt
- Black Ant Salt
- Grasshopper Salt
- Mezcal Worm Salt
And, yes, the final three are actually made of crushed up insects.
There are also some new margarita options as well that include:
- Tamarind (not available frozen)
- Minty Pineapple
I know that the next time I find myself in Epcot, I will certainly be trying some of the new drinks, how about you?
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