Lunch and Dinner Menus Revealed for New EPCOT Restaurant Shiki-Sai: Sushi Izakaya

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Lunch and Dinner Menus Revealed for New EPCOT Restaurant Shiki-Sai: Sushi Izakaya

EPCOT, the beloved theme park at Walt Disney World Resort, is known for its diverse array of attractions, cultural experiences, and most importantly, its delectable dining options. Among the park’s culinary treasures, the spotlight is now on Shiki-Sai: Sushi Izakaya, the latest addition to EPCOT’s gastronomic offerings. As anticipation builds for its grand opening, let’s take a tantalizing journey through the lunch and dinner menus of this exquisite establishment.

You can view the lunch and dinner menus here.

Related – Opening date Announced for new EPCOT restaurant Shiki-Sai

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Shiki-Sai: Sushi Izakaya promises to transport guests to a world where traditional Japanese flavors merge harmoniously with a modern twist. The lunch and dinner menus are a celebration of this culinary fusion, where artistry meets innovation to create an unforgettable dining experience.


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For those seeking a midday escape into the world of Japanese cuisine, Shiki-Sai’s lunch menu is a treasure trove of delectable options. Diners can indulge in a variety of sushi rolls, meticulously crafted to delight both the palate and the eyes. From the classic California Roll to the adventurous Volcano Roll, each dish showcases the expertise of Shiki-Sai’s culinary team.

In addition to sushi, the lunch menu offers a range of Izakaya-style small plates, perfect for sharing or savoring solo. Tempura enthusiasts will revel in the Crispy Ebi Tempura, featuring succulent shrimp encased in a light and crispy batter. For those seeking a heartier option, the Teriyaki Glazed Short Ribs provide a delightful balance of sweet and savory flavors.

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As the sun sets and EPCOT’s atmosphere transforms, Shiki-Sai’s dinner menu takes center stage, offering an elevated dining experience that is a true homage to Japanese gastronomy. The Omakase Chef’s Tasting Menu steals the show, presenting an exquisite selection of dishes handpicked by the chef. This curated journey through flavors is a testament to the artistry and creativity that define Shiki-Sai.

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Dinner guests can also indulge in a variety of hot and cold appetizers, including the signature Edamame Hummus and the Wagyu Beef Tataki, a delicacy that showcases the finest quality beef expertly seared and seasoned. The Sake and Wine Pairings, expertly chosen to complement the dishes, elevate the dining experience to new heights.

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Beyond its exceptional menu, Shiki-Sai: Sushi Izakaya also boasts an ambiance that transports diners to the heart of Japan. The restaurant’s interior design seamlessly blends traditional aesthetics with contemporary elements, creating a warm and inviting atmosphere that enhances the dining experience.

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Shiki-Sai: Sushi Izakaya is poised to become a must-visit destination for both culinary enthusiasts and theme park goers alike. With its innovative fusion of flavors, impeccable craftsmanship, and inviting ambiance, the restaurant offers a unique opportunity to embark on a culinary journey that celebrates the best of Japan’s culinary traditions. Whether it’s a leisurely lunch or an unforgettable dinner, Shiki-Sai promises to be a culinary adventure that lingers in the hearts and taste buds of its patrons.


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Chip is the owner, editor, and writer of Chip and Company. When he is not writing about Disney News or Planning Tips, you will find him counting down the days to his next Disney Vacation.
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