The Lunar New Year celebration is happening at the Disneyland Resort from January 21 to February 13, 2022. At Disney California Adventure you can get a taste of the deep traditions of the Chinese, Korean and Vietnamese cultures through vibrant flavors. Take a look at all the eats and treats you’ll find during the celebration.
Related – Disney shares first look at Lunar New Year Mural at Downtown Disney
Longevity Noodle Co. (available Jan. 21 through Feb. 13; Sip and Savor Pass available)
Food Items:
- Garlic Noodles: Long noodles tossed in a zesty garlic butter with Parmesan cheese
- Spicy Pork Dandan Noodles: Pan-fried noodles with ground pork and a spicy tri-chile blend sauce
Beverages:
- Salted Pistachio Cold Brew featuring Joffrey’s Coffee & Tea Co. French Bistro Blend Coffee
- Pale Ale with mandarin and bergamot zest
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Lucky 8 Lantern (available Jan. 21 through Feb. 13; Sip and Savor Pass available)
Food Items:
- Shrimp Fried Rice with garlic bacon edamame
- Beef Bulgogi Short Rib on rice with green onion salad
Beverages:
- Peach Yuja-Ade: Peach syrup, yuja, dragonfruit, lemon, and butterfly pea flower tea
- Soju Peach Yuja-Ade: Soju, peach syrup, yuja, dragonfruit, lemon, and butterfly pea flower tea
- Lager
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Related – Celebrate the Lunar New Year with these new ears and tumbler
Prosperity Bao & Buns (available Jan. 21 through Feb. 13; Sip and Savor Pass available)
Food Items:
- Char Siu BBQ Pork Bao: Pickled red onions and jalapeño
- Mickey Chinese Hot Dog Bun: Brioche-style Mickey-shaped buns stuffed with hot dog and finished with sesame seeds and scallions
Beverages:
- Prosperous Tiger: Vodka, cream of coconut, bitters, triple sec, mandarin purée, and vanilla bean paste
- Lychee Celebration: Gin, prosecco, lychee purée, lychee syrup, grapefruit juice, and yuja
- Bamboo Lager
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Red Dragon Spice Traders (available Jan. 21 through Feb. 13; Sip and Savor Pass available)
Food Items:
- Spicy Three-Cup Chicken served on a bed of jasmine rice
- Impossible™ Lion’s Head Meatballs: Mini plant-based pork meatballs served with cabbage and Shaoxing wine reduction
- Mickey Purple Sweet Potato Macaron: Red macaron filled with purple sweet potato buttercream and crème fraîche center
Beverages:
- Dancing Firecracker: Pineapple juice, guava purée, spicy honey syrup, hibiscus syrup, and lime juice
- Jasmine Tea Lager
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Seasonal Cart (available Jan. 21 through Feb. 13; Sip and Savor Pass available)
Food Items:
- Mango-Pineapple Pie
Beverages:
- Mulan Sipper with assorted Coca-Cola bottled beverage or DASANI bottled water
Additional Spring Festival-Inspired Offerings Available:
Seasonal Cart in Redwood Creek Challenge Trail (available Jan. 21 through Feb. 13)
Food Item:
- Brown Sugar Steam Bun: Brown sugar steam bun topped with blue cream cheese icing (New)
Beverages:
- White Hot Chocolate: Blue white chocolate topped with toasted marshmallow whipped cream and purple sugar (non-alcoholic) (New)
- Warm Apple Cider Cocktail: Hot apple cider, spices, and cinnamon whiskey garnished with a cinnamon stick and a caramel rim (New)
Studio Catering Truck (available Jan. 10 through Mar. 01)
Food Item:
- Hoisin Pork Sliders: Marinated pulled pork on Hawaiian rolls with apple slaw (New)
Beverages:
- Green Tea Slush: Almond milk, green tea, and vanilla (non-alcoholic) (New)
- Lemongrass-Ginger Lemonade: Lemongrass, lemon juice, ginger, and mint (non-alcoholic) (New)
Lucky Fortune Cookery (available Jan. 21 through Feb. 13; mobile order and Sip and Savor Pass available)
Beverages:
- Hong Kong-style Milk Tea: Black tea sweetened with condensed milk served over ice (non-alcoholic)(New)
- Mulan Sipper with choice of: Fountain beverage at time of purchase, Hong Kong-style milk tea, or Vietnamese iced coffee (non-alcoholic)
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Cappuccino Cart (available Jan. 21 through Feb. 13; mobile order and Sip and Savor Pass available)
Food Items:
- Baked Char Siu Bao: Chinese BBQ pork-filled baked bun (New)
- Mango-Pineapple Pie: Mango and pineapple-filled pie (New)
Paradise Garden Grill (available Jan. 21 through Feb. 13; mobile order and Sip and Savor Pass available)
Food Items:
- Korean-style BBQ Chicken: Half chicken with steamed white rice, kimchi, pickled cucumbers, and sesame seeds (Sip and Savor portion available)
- Pork Banh Mi: Grilled pork belly with pickled daikon, carrots, cucumber, jalapeño, cilantro, and seasoned mayonnaise on a crispy baguette (Sip and savor portion available)
- Spicy Kung Pao Tofu: Deep fried tofu with zucchini, yellow squash, broccoli, red peppers, peanuts, and fried rice garnished with garlic deep-fried chips (Sip and Savor portion available) (New)
- Whole Fried Fish: Crispy whole fish, sweet and sour sauce, steamed rice, stir-fried vegetables and chicken soup – served family-style for two
- Green Tea Raspberry Parfait: Green tea mousse, raspberry jelly, white sponge cake, white chocolate mousse, and candy pearls
- Sides of steamed or fried rice
Beverages:
- Tiger Milk Tea with brown sugar boba (non-alcoholic) (New)
- Soju Cocktail: Soju, ginger beer, lemon, basil, Fresno chile, lychee flavor-filled boba (non-alcoholic) (New)
- Mulan Sipper with choice of fountain beverage at time of purchase (non-alcoholic)
- Novelty: Lotus Flower Glow Cube (Sip and Savor Pass not accepted)
Paradise Gardens Special Events Cart (available Jan. 21 through Feb. 13)
Food Items:
- Gochujang Wings: Chicken wings in spicy gochujang sauce
- Asian-style Street Corn: Steamed corn on the cob rolled in spicy gochujang sauce (New)
- Korean-style BBQ Nachos: Bulgogi pork belly, cheesy corn sauce, gochujang crema, fresh radish, and spicy cucumbers on house-made chips (New)
- Orange-flavored Cotton Candy
- Mango-Pineapple Pie: Mango and pineapple-filled pie (New)
Beverages:
- Mulan Sipper with assorted Coca-Cola, bottled beverage, or DASANI bottled water (non-alcoholic)
- Puffed Rice Pale Ale
Lamplight Lounge (available Jan. 21 through Feb. 13)
Food Items:
- Korean-style BBQ Nachos: Bulgogi pork belly, cheesy corn sauce, gochujang crema, fresh radish, and spicy cucumbers on house-made chips (New)
- Kung Pao Bao: Kung Pao-glazed crispy pork belly, chili peanuts, steamed bao bun, red pepper, and green onion slaw
- Oolong Donut: Oolong-dusted beignet donut served with oolong crème anglaise, and orange soy pudding dipping sauces
Beverages:
- Lunar Cocktail: Baiju Chinese liquor, smoked orange syrup, orange bitters and lemon juice garnished with orange peel (New)
Disney’s Grand Californian Hotel & Spa
GCH Holiday Cart
Food Items:
- Lantern Whoopie Pie: Whoopie pie filled with vanilla buttercream and dipped in pearl sprinkles
- Assorted Pretzel Sticks: Tiger-striped chocolate pretzel sticks
- Mickey-shaped Tiger Sugar Cookie: Sugar cookie dipped in red chocolate with gold Mickey-shaped tiger
- Mickey-shaped Tiger-striped Sugar Cookie: Sugar cookie dipped in red chocolate with gold tiger stripes
Will you be celebrating the Lunar New Year at the Disneyland Resort?
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