Enzo’s Hideaway at Disney Springs Kicks Off its Monthly Smuggler Series on Aug. 16

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Enzo’s Hideaway at Disney Springs Kicks Off its Monthly Smuggler Series on Aug. 16

Enzo’s Hideaway at Disney Springs Kicks Off its Monthly Smuggler Series on Aug. 16

Enzo’s Hideaway Tunnel Bar at Disney Springs is relaunching its monthly Smuggler Series this month! The series will take place on National Rum Day on Aug. 16, and guests will indulge in expertly paired dishes and cocktails, featuring Flor de Caña Rum.

Related – New Late Night Menu and Specials at The Edison and Enzo’s Hideaway

Disney Springs

Enzo’s Hideaway Tunnel Bar invites guests to its Smuggler Series on August 16, from 4 p.m. to 6 p.m., where guests will enjoy a variety of Flor de Caña Rum-based specialty cocktails paired with a multi-course menu created by Executive Chef Ben Dodaro. Food pairings include Arancini, Prosciutto e Melone, Cannelloni and Rum Cake. While enjoying the evening, guests will learn details on the education and flavor-exploration of rum making by experts. Space is limited for this exclusive event, so be sure to make your reservations now. Tickets are $115+ per person and extremely limited. Ages 21 and older only.

Related – You need to try a new Sicilian cuisine-inspired brunch at Maria & Enzo’s in Disney Springs

See full menus below:

First Course:

Dish: 

  • Arancini ai Gamberi con marmellata di arancia – Shrimp Risotto Fritter, coconut crust, orange honey marmalade

Drink Pairing:

  • Italian Margarita – Flor de Caña Gold 4 year Anejo oro rum, triple sec, caravello limoncello, lime juice

Second Course:

Dish:

  • Prosciutto e Melone – Prosciutto Di Parma, Tuscan Melon, baby arugula, aged balsamic, extra virgin olive oil

Drink Pairing:

  • Dark N’ Stormy – Flor de Caña Grand Reserve 7 year, ginger beer, lime juice, lime wedge

Third Course:

Dish:

  • Cannelloni all’Agnello – Fresh egg pasta, milk braised lamb, fennel, rosemary, besciamella, pomodoro, pecorino romano

Drink Pairing:

  • Smokey Fashioned – Flor de Caña 12 year, simple syrup, orange bitters, demerara syrup, smoked orange peel

Fourth Course:

Dish:

  • Baba’ al Rum – Traditional Italian rum soaked cake, orange crema

Drink Pairing:

  • Flor de Caña Centario 18 year, prosecco, blood orange juice, simple syrup

Digestif:

Bite:

  • Chocolate Caramel Truffle

Drink Pairing 

  • Flor de Caña Spresso Rum

Will you be celebrating National Rum Day at Enzo’s Hideaway?

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Sara is a travel agent with Destinations to Travel, a Disney Earmarked agency. She lives in Alaska with her husband and 3 kids. Due to her extreme dislike of winter, she travels often to warmer destinations during the colder months. She visits the Disney parks and resorts frequently with her family and loves helping other families plan magical vacations. Contact her here for help with your vacation!
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