Catal’s Easter Brunch with the Easter Bunny

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Hop on over to Downtown Disney for Easter Brunch on Saturday, April 20 or Sunday, April 21 for an unforgettable afternoon because The Easter Bunny is paying a very special visit to Catal Restaurant. Guests are invited to feast on a decadent family-style spread of menu offerings like chicken and waffles, crispy bacon, and farm fresh eggs. Adults are welcome to sip on bottomless mimosas while little ones can enjoy crisp apple cider from our dedicated beverage cart.

After they visit the Easter Bunny, hosts will show children to their Easter Baskets filled with goodies, including a stuff-your-own bunny, and a complimentary photo print memento of their magical time. With fun crafts, an indulgent build-your-own sundae bar, and a sweet cookies & juice parting gift, the special event is sure to put a smile on every child’s face and inspire memories that will last a lifetime. Be sure to book a reservation today at your preferred seating time before spots fill up!

*Reservations can be made HERE.

Dates: April 20 & 21
Seating times: 9am-2pm

Easter Brunch Menu can be viewed HERE.

Event Includes:
Picture with the Easter Bunny (1 printed copy)
Stuff-your-own Easter Bunny stuffed animal!
Family-style breakfast
Build-your-own Sundae bar
Easter crafts
Bottomless Mimosas (21yrs +) and apple cider from Mimosa Cart
Easter baskets for each child filled with fun Easter items
Cookies & Juice to-go Station

$80 per adult
$35 per child (3-10yrs)
$0 Infants (0-2yrs)
Catal will validate guest parking for up to 5 hours. Please allow enough time to park and walk through security on the way into the District.

Let’s book your adventures NOW! Fill out the form below to receive a free no obligation quote from a Key to the World Travel agent, the official travel partner for Chip and Company.  As an agent with Key to the World Travel, I can help from everything to Walt Disney World, Disneyland, Disney Paris, Universal Orlando, Sea World, and so much more! Best of all my services are absolutely FREE! Get in touch at 716-479-5412 , via email at on Facebook, or fill out and submit the form below.

Heather Adamczak