Opening December 18th in the old Kouzzina location at Disney’s Boardwalk is Trattoria al Forno. The spacious, family-friendly dining room is inspired by farms in the Italian countryside, with a big open kitchen and the smell of wood burning in the oven. It’s a terrific spot to fuel up for a day in the theme parks.
“Fresh ingredients are key,” says Chef Dee Foundoukis. You can get a classic American breakfast with bacon and eggs, but we wanted to offer some Italian tastes, too.” Like the frittata and the scrambled eggs with fresh mozzarella, tomatoes and basil.
Trattoria al Forno will be open 7:30-11 a.m. for breakfast, 5-10 p.m. for dinner, and accepts the Disney Dining Plan. For reservations, call 407-WDW-DINE or www.disneyworld.com/dine.
Here is a sneak peek at their menu that will be serving up these savory Italian dishes in just a few month.
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