Fry Basket Delivers with New Pickle Fries. Delight in delicious dishes created with innovative cooking techniques from globally inspired chefs. Try the Peri-Peri Shrimp from the Kenya Marketplace, Tikka Masala from the India Marketplace and so much more!
It appears Pickles are the “thing” this year at Epcot’s International Food & Wine Festival presented by Corkcicle. You can get a Pickle Milkshake at the new Muppets Lab at the Odyssey pavilion which may or may not be good. That is up to you! Furthermore, you can get the new Pickle Fries at the Fry Basket.
Pickle Fries are exactly what you think they are, dill spears, coated and deep fried, and served with dill ranch sauce. The crunch is very nice and held up. They did not become soggy. The flavor of the pickle, coating, and dill ranch was pleasant. It was one of the best bites at Food and Wine this year. Plus it was filling and we walked away thinking it may have been the best money spent.
Related: Disney Eats: Candied Bacon Funnel Cake from EPCOT’s Food & Wine Festival
The Fry Basket
Food Items:
- Adobo Yuca Fries with garlic-cilantro aïoli (Plant-based)
- Fry Flight
- Sea Salt and Malt Vinegar Fries (Plant-based)
- BBQ Bacon Fries with smoked aïoli
- Sweet Potato Casserole Fries with candied pecans, toasted marshmallow cream, and maple bourbon glaze
- Pickle Fries with dill ranch (New)
Beverages:
- Salty Dog Cocktail: Boyd & Blair Potato Vodka with grapefruit juice, ginger, simple syrup, and lime with a salted rim
- Stone Brewing Buenaveza Salt & Lime Lager (New)
Fry Basket Delivers with New Pickle Fries
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