We have some great Disney Dining News! There are very few restaurants in North America that have won this award. Victoria and Albert’s has won the coveted AAA Five-Diamond Award for 15 years in a row.
Every year AAA reviews almost 30,000 restaurants, but a very small percentage make the cut. Victoria & Albert’s is the only one in Central and South Florida.
Chef Scott has been there 20 years and Chef Erich has been there for 19 years, and Israel is going into his 10th year. We can’t forget about the rest of the team who deserves to be recognized as well, Chef Aimee Rivera, Chef Tom Hill, Chef Mathew Sowers, and Manager Vivian Altesor.
“The backbone of Victoria & Albert’s continues to be the wonderful, loyal culinarians, dedicated servers and devoted reservationists,” says Israel. “They are the pillars that support our uncompromising commitment to greatness.”
Victoria & Albert’s offers quite a luxurious experience like Italian Sambonet silver, fine Bernardaud china, and Italian Frette tablecloths, how ever the tablecloths are hung and not folded to avoid creases. Ladies, if that is not enough, your purse will get it’s very own stool. Now if that doesn’t say luxury than I don’t know what does.
Photo Credit: Disney Parks Blog
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