Have fun with your Ohana and cook something tasty together!
Since we are all missing Disney during this time, what if we try to recreate some of their special dishes like this Yakisoba Noodles with Pineapple Teriyaki Glaze.
Take a look at the recipe below:
INGREDIENTS:
- Pineapple Glaze
- 2 cups of brown sugar
- 1 3/4 cup soy sauce
- 3/4 cup rice wine vinegar
- 1 1/4 tbsp fresh garlic minced
- 1 1/4 tbsp fresh ginger minced
- 2 1/4 tbsp cornstarch
- 4 tbsp pineapple juice frozen concentrate
- Yakisoba Noodles
- Yakisoba Noodles
- Shredded red & green cabbage
- Shredded bok cho
INSTRUCTIONS:
- Mix the brown sugar, soy sauce, vinegar, garlic and ginger in a sauce pot and bring it to boil
- In another bowl mix the cornstarch and pineapple juice and then slowly add to the boiling mixture to thicken
- Let it simmer for 30 minutes
- Strain through a fine mesh strainer
- In a wok saute the shredded red and green cabbage and bok choy
- Then add the Yakisoba noddles and pineapple glaze and mix it all together
Easy right? Now enjoy!!
PS: Did you know that Yakisoba is a Japanese fried noodles derived from Chinese cuisine like chow mein?
Credit: Magical Recipes
Let our friends at Destinations to Travel help you book your next Disney Vacation. They are the preferred Travel Agency of Chip and Company and Disney Addicts, and who we use ourselves.
Get started below for your FREE No Obligation Quote.
Book With our friends at Destinations to Travel
For the BEST in Disney, Universal, Dollywood, and SeaWorld Theme Park News, Entertainment, Merchandise & More follow us on, Facebook, Instagram, and Youtube. Don't forget to check out the Chip and Company Radio Network too!
