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Reservations Now Open for Michael Mina’s Bourbon Steak at Walt Disney World Dolphin Hotel
Get ready to raise your steak standards—Chef Michael Mina’s Bourbon Steak is officially firing up the grills at the Walt Disney World Dolphin Hotel starting Saturday, July 26, 2025, and you can now snag a reservation via OpenTable!
Replacing the legendary Shula’s Steakhouse, this new dining destination is already making waves, bringing a James Beard Award-winning, Michelin-recognized pedigree to the table. Bourbon Steak is Mina’s refined yet bold take on the classic American steakhouse, complete with perfectly seared premium beef, mouthwatering seafood, and craveable sides made for sharing (truffle mac and cheese, anyone?). And if that wasn’t enough, there’s even a show-stopping tableside Old Fashioned that promises to steal the spotlight.
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Here’s what guests can expect:
- A $50-and-over fine dining experience with a sleek, modern vibe
- A carefully curated menu showcasing high-end cuts, locally inspired flavors, and elevated technique
- An inventive cocktail program alongside an extensive wine list that would make sommeliers swoon
This newest addition pushes the total dining and lounge options at the Swan and Dolphin Resort to a whopping 23, further solidifying the complex as a major foodie hub within Walt Disney World. Bourbon Steak joins the likes of Todd English’s bluezoo, Rosa Mexicano, and Il Mulino New York Trattoria, making your dinner decisions deliciously difficult in the best way.
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Don’t wait for the grand opening weekend rush—secure your table now and be among the first to experience the sizzle, sophistication, and signature service of Bourbon Steak Orlando.
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