New! Summer Wine Experience with Master Sommelier George Miliotes in Disney Springs.
Led by Master Sommelier George Miliotes, Wine Bar George is the only place in North America to offer more than 200 wines available by the glass, the bottle, and the ounce. All 200 wines are available for guests to order in any amount they wish. Here, guests enjoy wines from acclaimed and well-known wineries as well as growing regions that are up and coming. From an ounce of some of the finest wine in the world to quality frozen wine drinks, this first-of-a-kind wine list offers an unparalleled wine experience.
Enjoy a memorable event with George Miliotes, one of 273 Master Sommeliers in the world, and owner of Wine Bar George at Disney Springs. Guests will learn to taste wine like a professional with a “blind” tasting of six different wines. Hear firsthand from George about his journey through the wine world and what it takes to become a Master Sommelier.
This 90-minute event is led by George in a relaxed setting on select afternoons in August. Each of the wines is hand-selected by George and varies by event. Click the link below to secure your spot.
The events will take place on August 2, 7, 8, 14, 15, 21, 22, 28, and 29.
Tickets: winebargeorge.com/events
Note: This experience includes cheese and charcuterie. Doors and the event open at noon. Tickets are non-refundable.
The menu, headed by Chefs Ron Rupert and Will Davison, includes family style entrees, small plates and more all masterfully paired by George’s team. The design for Wine Bar George is similar to a winemaker’s home estate with a welcoming, comfortable atmosphere and is located in Disney Springs at the Walt Disney World Resort in Orlando, Florida.
Summer Menu at Wine Bar George
Join Wine Bar George for an all-new lunch and dinner menu this summer. Enjoy items such as Snapper Crudo, NY Strip Steak with guajillo butter, and the M.C.T sandwich. Stop by our quick service location, The Basket, for lunch and dinner bites to-go including a House-Made Hand Pie, Freshly Baked Scone with Moscato Glaze, and more. Pair with more than 200 wines available by the glass, the bottle, and the ounce.
Save room for dessert and try our new Rolled Pavlova. This new addition is made with white chocolate mousse, and macerated berries, and topped with miso caramel. Master Sommelier George Miliotes recommends pairing with Hetzolo, 5 Puttonyos, 2010, a dessert wine from Tokaj in Hungary. Enjoy by the ounce for the perfect ending to your experience.
Reservations are available via OpenTable, Yelp, and Disney Dining. View menus at winebargeorge.com/menus.
New! Summer Wine Experience with Master Sommelier George Miliotes in Disney Springs
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