Mickey Onigiri Sandwich Recipe From Tokyo Disneyland!

Are you a fan of rice balls and Korean BBQ? Then you will love this Mickey Onigiri Sandwich!

This dish can be found at Tokyo Disneyland and is delicious plus super adorable! Just look at that Mickey shape, that makes everything better for sure.

Want to make this at home? Just follow this recipe and enjoy a tasty Onigiri with your family!

MICKEY ONIGIRI SANDWICH

INGREDIENTS:

Onigiri (Rice Ball)

• 2 tbsp of dashi soup stock powder
• 3 tbsp of soy sauce
• 2 1/2 tsp of mirin
• 3/4 tsp of sesame oil
• 5 cups of cooked white rice, room temperature

Korean BBQ Beef

• 1/2 lb of short rib sliced, approximately 5 ribs
• 1 1/2 tbsp of soy sauce
• 2 tbsp of mirin
• 1 tbsp of sake
• 1 tbsp of sugar
• 1/2 tsp of fresh ginger
• 1 clove garlic, minced
• 1 tsp of cornstarch
• 1 1/2 tsp of water
• 1 tbsp of sesame

Sautéed Greens

• 2 cups of komatsuna of bok choy
• 1 tbsp of sesame oil
• Coarse salt
• White pepper
• 1/2 tsp of white sesame seeds

Related – Learn How To Make The Famous Mickey Caramel Apples At Home!

INSTRUCTIONS:

• Preheat oven to 400F. Combine dashi powder, soy sauce, mirin, and sesame oil in a small bowl. Place rice in a large mixing bowl and pour seasonings on top. Stir to combine.
• Place 12 (4″) Mickey Mouse molds on a baking sheet lined with parchment paper. Fill each mold 1/3 of the way up with rice, and bake, 5 minutes. Set aside.
• Thinly slice beef short rib meat, removing large pieces of fat; set aside.
• Combine soy sauce, mirin, sake, sugar, ginger, and garlic in a small saucepan. Cook over medium heat for 3 minutes, until simmering.
• Stir cornstarch and water in a small bowl and add to simmering liquid. Cook over medium-low heat for 1 minutes, until thickened. Remove from heat.
• In a medium skillet over medium heat, heat sesame oil until hot, 3 minutes. Sear short rib slices until browned, 1 minute per side, then add sauce. Cook until bubbly, 2 minutes.
• In a medium skillet over medium heat, heat sesame oil until hot, 3 minutes. Cook greens until warm but still crisp, 3 minutes. Season with salt, pepper, and sesame seeds.
• Carefully remove rice balls from Mickey Mouse molds. Place 6 rice balls on a platter. Evenly divide beef and greens among rice balls. Top with remaining rice balls.

Enjoy!

Credit: Disney/Delish

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