Mickey Onigiri Sandwich Recipe From Tokyo Disneyland!

Are you a fan of rice balls and Korean BBQ? Then you will love this Mickey Onigiri Sandwich!

This dish can be found at Tokyo Disneyland and is delicious plus super adorable! Just look at that Mickey shape, that makes everything better for sure.

Want to make this at home? Just follow this recipe and enjoy a tasty Onigiri with your family!

MICKEY ONIGIRI SANDWICH

INGREDIENTS:

Onigiri (Rice Ball)

• 2 tbsp of dashi soup stock powder
• 3 tbsp of soy sauce
• 2 1/2 tsp of mirin
• 3/4 tsp of sesame oil
• 5 cups of cooked white rice, room temperature

Korean BBQ Beef

• 1/2 lb of short rib sliced, approximately 5 ribs
• 1 1/2 tbsp of soy sauce
• 2 tbsp of mirin
• 1 tbsp of sake
• 1 tbsp of sugar
• 1/2 tsp of fresh ginger
• 1 clove garlic, minced
• 1 tsp of cornstarch
• 1 1/2 tsp of water
• 1 tbsp of sesame

Sautéed Greens

• 2 cups of komatsuna of bok choy
• 1 tbsp of sesame oil
• Coarse salt
• White pepper
• 1/2 tsp of white sesame seeds

Related – Learn How To Make The Famous Mickey Caramel Apples At Home!

INSTRUCTIONS:

• Preheat oven to 400F. Combine dashi powder, soy sauce, mirin, and sesame oil in a small bowl. Place rice in a large mixing bowl and pour seasonings on top. Stir to combine.
• Place 12 (4″) Mickey Mouse molds on a baking sheet lined with parchment paper. Fill each mold 1/3 of the way up with rice, and bake, 5 minutes. Set aside.
• Thinly slice beef short rib meat, removing large pieces of fat; set aside.
• Combine soy sauce, mirin, sake, sugar, ginger, and garlic in a small saucepan. Cook over medium heat for 3 minutes, until simmering.
• Stir cornstarch and water in a small bowl and add to simmering liquid. Cook over medium-low heat for 1 minutes, until thickened. Remove from heat.
• In a medium skillet over medium heat, heat sesame oil until hot, 3 minutes. Sear short rib slices until browned, 1 minute per side, then add sauce. Cook until bubbly, 2 minutes.
• In a medium skillet over medium heat, heat sesame oil until hot, 3 minutes. Cook greens until warm but still crisp, 3 minutes. Season with salt, pepper, and sesame seeds.
• Carefully remove rice balls from Mickey Mouse molds. Place 6 rice balls on a platter. Evenly divide beef and greens among rice balls. Top with remaining rice balls.

Enjoy!

Credit: Disney/Delish

Let our friends at Destinations to Travel help you book your next Disney Vacation. They are the preferred Travel Agency of Chip and Company and Disney Addicts, and who we use ourselves.

Get started below for your FREE No Obligation Quote.

Book With our friends at Destinations to Travel

Who is your Travel Agent?(Required)

Let us pick for youEric HilesStacy ReedAbbey JohnsonAlisa SullivanAlli WillisAmanda FolsomAmanda VannAmber BrillhartAmber FisherAmy SieburnAndrea SmithAngela AndersonAngie BaycuraAnna PetrilliAnnabelle DuboseApril StefanskiAshley RamseyBeth ParsonsBetsy SantoroBrandie McQueenBrian BuckleyBridget HatchBryan SchwartzCandice SneedCarrie ButlerCarson DockumCasey BoltCharleen HortonChelsea RoyChelsea WuebkerChris BoyerChristie GrubeChristina FratturaChristina SmithCourtney WhiteCraig YoderDan MercedDanielle NorcrossDarby MouritsenDavid ForrestDeborah AlvaradoEmilee BiegelEmily MorrisFaith HakesGail HatchGreg MatzkerHelen HummerHolly CurryJackie CavistonJaclyn PepitoneJamie SwansonJeanine JordanJeff CallahanJenni MaierJennifer BrownJennifer StephensonJennifer StoessnerJessica HatfieldJessica HuffJessica WunderJoe GuertinJon CarpentierJoseph SliwaJulie McCombJustin BrownKat AttridgeKathryn EberhartKathy AndersonKatie HarrellKatie PrevotKayla CookKelsey SullensKim HelmsKimberly HutchinsonKristi GallagherKyle RamsdenLauren DewlenLeanne MonterLinda DurhamLindsay AckermannLindsey VromanLissette BritoLori HardyMallory MorrisonMandi QuinnMaranda PerkinsMarisa AlvaradoMegan TeismannMeghan BlairMelissa ReedMichele KlineMike BeyerMissy McCormickMisty DickersonNancy CasteelNicole ThorntonPatrick O'ConnorPaul SulPeyton Ward-KubikRaylene CooganRegan OstranderRobbie BulusRobert ThomasSara SolbergSarah McCandlishShanna BrowningShelley BennettShelly MetzStacy CristStacy KrzyminskiStacy SmithStephanie DraganoStephanie FerencStephanie WalshSusannah McCordTara SlusserTerri MillerTiffany DobraskiTiffany DrenkhahnTina FarmerTonya LesiukTracy DaneTroy DuncanVeronica RenteriaVicki FesslerWendy CarllWendy HauserWendy KellehanWendy Shelley

Name(Required)

First Last

Email(Required)

Phone(Required)

Destination(Required)

Walt Disney WorldDisneyland ResortDisney Cruise LineAulani, A Disney Resort and SpaAulani, A Disney Resort and SpaUniversal FloridaUniversal HollywoodRoyal Caribbean, Carnival, Norwegian or other Cruise LineI don't know yet

# of Adults(Required)

# of Children(Required)

Check-in-Date(Required)

MM slash DD slash YYYY

Check-out-Date(Required)

MM slash DD slash YYYY

Comments, Questions or Special Requests

Comments

This field is for validation purposes and should be left unchanged.

Δ

For the BEST in Disney, Universal, Dollywood, and SeaWorld Theme Park News, Entertainment, Merchandise & More follow us on, Facebook, Instagram, and Youtube. Don't forget to check out the Chip and Company Radio Network too!