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Thanks to Epcot’s International Festival of the Holidays you can experience traditional holiday food from around the world!
The Maple Bûche de Noël from the Yukon Holiday Kitchen booth in Canada is perfect for getting you in the holiday spirt.
This treat is maple mousse rolled in gingerbread chiffon cake with cranberry sauce and pecan crumble! Happy Holidays indeed!
https://twitter.com/WDWToday/status/944341790131449857
You can stop by the booth in Canada to try this treat now through December 3oth! This treat is $4.50 or a snack credit on the Disney Dining Plan!
Photo credit: Disney
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