Full Menus Revealed for Universal Orlando’s Mardi Gras 2025

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universal orlando mardi gras food menu

Eat, Drink, and Celebrate at Universal’s Mardi Gras: International Flavors of Carnaval

Universal Orlando’s Mardi Gras: International Flavors of Carnaval is back, running from February 1 through March 30, 2025, and bringing a world of flavors to Universal Studios Florida. This festival-style event delivers mouthwatering dishes from New Orleans and beyond, featuring bold Cajun flavors, global street food, and creative cocktails. With food booths inspired by different countries, it’s time to grab a plate, sip on something festive, and let the good times roll!

New Orleans – The Heart of Mardi Gras (Located in the Music Plaza area near Hollywood Rip Ride Rockit)

If you want to taste the true essence of Mardi Gras, New Orleans-inspired dishes should be at the top of your list!

Related: First Look Inside Universal Orlando’s Mardi Gras Tribute Store

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🥣 Chicken & Sausage Gumbo – ($8.99) – (New Orleans – Bites of the Bayou)
A hearty stew of chicken, andouille sausage, and bacon, served over rice with the perfect amount of Cajun spice.

🧀 Baked Cajun Mac & Cheese – ($10.99) – (New Orleans – Bites of the Bayou)
Creamy cavatappi pasta mixed with andouille sausage, the holy trinity of Cajun cooking, and a bold Cajun cream sauce, topped with fresh scallions.

🥔 Cajun Spiced Twisted Tater – ($9.99) – (New Orleans – Bites of the Bayou)
A crispy, spiral-cut potato dusted with bold Cajun seasonings and served with a side of Creole remoulade sauce.

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🍛 Red Beans & Rice – ($7.49) – (New Orleans – Taste of the Quarter)
A classic Louisiana dish made with vegan sausage and slow-stewed beans, served over a bed of fluffy white rice and topped with scallions.

🍰 King Cake – ($7.49) – (New Orleans – Taste of the Quarter)
A traditional Mardi Gras cinnamon cake topped with icing and festive sprinkles, complete with a tiny Mardi Gras baby hidden inside!

🍩 Beignets – ($7.49) – (New Orleans – Taste of the Quarter)
A New Orleans staple, these light, fluffy pastries are fried to golden perfection and covered in a generous dusting of powdered sugar.

Canada (Located near the KidZone area)

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🐟 Hot Maple Lacquered Salmon – ($14.99) – (Canada)
A griddled salmon fillet brushed with a sweet maple glaze, served with a hearty ancient grain salad.

🍟 Margherita Poutine – ($10.49) – (Canada)
Pub fries topped with fresh mozzarella, roasted tomatoes, and basil cream sauce, putting a fresh Italian twist on a Canadian classic.

Mexico (Located in the San Francisco area)

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🌮 Quesabirria – ($10.99) – (Mexico)
A crispy corn tortilla filled with slow-cooked birria beef, melted Monterey Jack and Oaxaca cheese, and served with a flavorful birria broth for dipping.

🍗 Chilaquiles Verde – ($7.99) – (Mexico)
Crispy tortilla chips topped with chile-braised shredded chicken, salsa verde, Cotija cheese, and lime crema.

🥨 Churro Loops – ($8.49) – (Mexico)
A fun twist on a classic churro, these crispy cinnamon-sugar loops are served with dulce de leche and chocolate sauce.

Colombia (Located in the New York area near the lagoon)

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🍔 Colombian Burger – ($10.99) – (Colombia)
A grilled burger topped with Monterey Jack cheese, pineapple cabbage slaw, cilantro garlic sauce, and crispy potato sticks for extra crunch.

🥟 Chicken Empanadas – ($8.99) – (Colombia)
Golden-brown crispy corn masa empanadas stuffed with flavorful shredded chicken, served with a side of aji picante sauce.

🧀 Pandebono – ($7.99) – (Colombia)
A warm, cheesy cassava bread, a popular Colombian snack with the perfect mix of crispiness and softness.

Puerto Rico (Located near Gramercy Park in the New York section)

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🍖 Pinchos de Lechon – ($10.99) – (Puerto Rico)
A char-grilled pork shoulder skewer slathered in a sweet and smoky guava BBQ sauce, served with pan sobao.

🍌 Pastelon Fritters – ($8.99) – (Puerto Rico)
Crispy sweet plantain fritters stuffed with savory picadillo beef, served with a side of mayo ketchup.

🌭 Cheese Dog – ($9.99) – (Puerto Rico)
An all-beef hot dog wrapped in an empanada disc, stuffed with melted cheddar cheese, and served with mayo ketchup.

Germany (Located in the Fisherman’s Wharf area of San Francisco)

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🥨 Leberkäse – ($10.99) – (Germany)
A thick-cut slice of German-style meatloaf, served on a soft pretzel bun with mustard and sauerkraut.

🌭 Currywurst & Pommes – ($9.99) – (Germany)
A crispy bratwurst topped with bold, spicy curry ketchup, served with a side of fries and mayo.

🍏 Apple Strudel – ($4.99) – (Germany)
A flaky, golden pastry wrapped around warm spiced apple filling, dusted with powdered sugar.

India – Spice and Everything Nice

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🥔 Potato Dosa – ($7.99) – (India)
A griddled Indian crepe filled with curried potatoes, onions, and black mustard seeds, served with a coconut chutney.

🍗 Butter Chicken – ($10.99) – (India)
A rich and buttery spiced tomato sauce enveloping tender chicken, served with naan bread and fresh cilantro.

China (Located in the Hollywood area near the Horror Make-Up Show)

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🍗 Spicy Szechuan Chicken Bites – ($11.99) – (China)
Crispy chicken bites coated in a spicy Szechuan chili crunch sauce, served over white rice and topped with sesame seeds.

🥟 Duck Xian Bing – ($10.99) – (China)
A savory shredded duck dumpling, served with a Hoisin scallion ginger butter.

France – A Mardi Gras-Worthy Crêpe at Central Park Crepes

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🥞 Duck a l’Orange Crêpe – ($15.99) – (France)
A freshly made crepe filled with shredded duck, onions, Boursin cheese, and orange slices, inspired by the classic French dish.

Italy – Located in the Louie’s Takeout Window

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🥖 Trapizzini – ($10.99) – (Italy)
A warm ciabatta roll stuffed with a juicy Italian meatball, marinara sauce, and spiced parmesan cheese.

Coca-Cola Market Stand (Located in the Hollywood section, across from 5 & Dime)

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This vibrant Coca-Cola-themed booth serves up festive cocktails and mocktails, perfect for cooling down between parade floats.

🍑 Peach Cobbler Smash – A refreshing mix of Old Forester bourbon, peach purée, lime, and Coca-Cola, with a mocktail version available for $9.00.

Frozen Irish Coffee – ($13.50)
A boozy caffeine fix made with Jameson Irish whiskey, espresso liqueur, cold brew concentrate, and vanilla ice cream.

🍌 Bananas Foster Fizz – A rum-based cocktail featuring dark and overproof rum, banana liqueur, and Barq’s Creme Soda.

🍰 Doberge Cake Cocktail – A dessert-inspired cocktail with lemon vodka, chocolate vodka, vanilla cream syrup, cupcake cold foam, and Sprite.

🍅 BLTC Bloody Mary – ($19.00)
A bold take on a brunch classic, featuring New Amsterdam vodka, tomato juice, Worcestershire, celery salt, and horseradish.

French Quarter Sips (Located near Transformers: The Ride – 3D)

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This booth offers New Orleans-inspired cocktails that are perfect for sipping while watching the parade roll by.

🍹 Category 5 Punch – A tropical mix of Cruzan Aged Dark Rum, Myers’s dark rum, passion fruit purée, orange juice, lime juice, grenadine, and simple syrup.

Espresso Martini – ($18.00)
A bold coffee cocktail featuring Julius Meinl breakfast blend, JF Haden’s Espresso Liqueur, New Amsterdam vodka, and simple syrup.

🍊 Pimm’s Cup – A light and refreshing drink made with Pimm’s No. 1 Cup and Seagram’s ginger ale, garnished with fresh cut orange, strawberry, lemon, and cucumber.

Let the Good Times Roll!

With so many delicious dishes and global flavors, Universal’s Mardi Gras: International Flavors of Carnaval is the perfect place for food lovers. Whether you’re craving a classic beignet, a tropical bite from Puerto Rico, or a warm German pretzel sandwich, this festival delivers a one-of-a-kind dining experience.

🎭 Which dish are you most excited to try? Let us know in the comments! 🎉


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