Full Menu with Prices Revealed for The Beak and Barrel Tavern in the Magic Kingdom

Full Menu and Prices Revealed for The Beak and Barrel, Magic Kingdom’s Newest Tavern

Arrr, mateys! The wait is nearly over for fans of swashbuckling adventures and delicious provisions. Walt Disney World has officially released the full menu and prices for The Beak and Barrel, a new Pirates of the Caribbean-themed tavern opening at Magic Kingdom. Taking over the former space of The Pirates League, this new venue is scheduled to open its doors on August 29, 2025.

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Reservations for The Beak and Barrel will open to the public on August 14, and Disney has confirmed that the tavern will be operating during special ticketed events, including Mickey’s Not So Scary Halloween Party and Mickey’s Very Merry Christmas Party nights.

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The menu promises a unique blend of island-inspired flavors, with a focus on shareable small plates, creative cocktails, and a robust selection of rums.

From the Galley: Provisions and Small Plates

The food menu features three distinct small plates designed for sharing. The Island Provisions ($16) platter offers plantain chips, blue corn tortillas, and toasted flatbread with a variety of dips including Mango Chutney and Spiced Guava.

For a heartier option, the Cook’s Corn Griddle Cakes come with a choice of either Chipotle-braised Chicken ($14) or Roasted Corn and Poblano Peppers ($12), both stuffed with melted cheese and served with lime sour cream.

Adventurous eaters can try the Kraken’s Catch ($18), featuring octopus tentacles marinated in lemon and lime juice. Disney has also included a detailed allergy-friendly menu for each of these items.

Libations Fit for a Pirate

The Beak and Barrel lives up to its tavern name with a drink menu that is both extensive and imaginative. The signature cocktails are a major highlight, with intriguing names and ingredients.

The Siren’s Whisper ($20) is a rum blend with Blue Curaçao and peach liqueur, while the Port of Call ($19) mixes London Dry Gin with Ruby Port.

For a truly unique experience, the Plunderer’s Punch ($46) is a Kraken Black Spiced Rum concoction served in a souvenir pirate skull mug.

Beyond the cocktails, the menu includes a selection of fine wines, draft beers like Victory Brewing Co.’s Pirate’s Paradise Blonde Ale ($11.50), and bottled options such as Modelo Especial Lager ($10.25).

For rum connoisseurs, the Reserve Rum Selections offer a 2-oz pour of premium spirits like Flor de Caña 25 yr Rum for $45.

The Lit Fuse ($18.50) features Mezcal, Crème de Banane Liqueur, and smoked chili bitters, while Barrels Ablaze ($19) combines Jack Daniel’s Bonded Bourbon with honey, lemon, and chile.

The Hibiscus Rum Punch Royale ($19) offers a refreshing mix of rum, hibiscus, and lime topped with Prosecco, and the Salty Seas mARRRgarita ($20) is a unique take on the classic with tequila, Cointreau, and Ube.

Non-alcoholic specialty beverages are also available, including the Treasure Trove ($13.75), a vibrant Ube, lemon, and coconut concoction served with a vanilla cake plank, and the sweet Cursed Treasure ($7.75) with coconut milk and cookie crumbs.

Finally, guests can snag some exclusive merchandise, including a new Barker Bird shoulder plush, to commemorate their visit. Get ready to set sail for a culinary adventure when The Beak and Barrel officially opens later this month!