Frontera Cocina, a Mexican restaurant located at Disney Springs and created by eight-time winner of the James Beard Foundation Award, Chef Rick Bayless will be offering a special masterclass for cocktail lovers on Aprill 11th.
Check out the official tweet here:
Come out to #FronteraCocina on April 11 at 2 p.m. for The Agave Experience: A Master Class featuring mixologist @artofdrinknyc.
-Learn how to set up a bar at home to make #classiccocktails
-$85 plus tax and gratuity
-Email firstname.lastname@example.org to RSVP pic.twitter.com/2m0FS8ndQ7
— Frontera Cocina (@FronteraCocina) March 23, 2018
The Agave Experience will be led by Gustavo Ortega Oyarzun and will provide guests with an opportunity to learn more about agave spirits and how to incorporate them into your classic cocktails.
Guests interested in participating in the event are encouraged to RSVP early to email@example.com. The cost to attend is $85 per person including tax and gratuity.
We can’t think of a better way to spend a Wednesday afternoon than with a nice cocktail and a bit of an education!
Readers are encouraged to keep following along with Chip and Co. for the latest Disney Springs happenings.
Why not consider working with an Authorized Disney Vacation Planner? As an agent with MickeyTravels, I can help you get the best discounts for your Disney World vacation package, assist with making dining, Fastpass and Christmas Party reservations and can even help you plan an itinerary filled with extra special Christmas touches. Best of all my services are absolutely FREE! Contact me at 1.800.801.4025 via email at firstname.lastname@example.org or on Facebook and let’s get planning!
Images copyright Disney.
Latest posts by Melissa Roden (see all)
- Disney Reveals New Featurette for “The Nutcracker and the Four Realms” - September 25, 2018
- Jack Skellington Chocolate Pinatas Have Arrived at The Ganachery in Disney Springs - September 24, 2018
- New Upstairs Dining Room and Pizza Window Coming to Naples Ristorante e Pizzeria - September 23, 2018