Frontera Cocina To Offer Agave Master Class on April 11th

Frontera Cocina, a Mexican restaurant located at Disney Springs and created by eight-time winner of the James Beard Foundation Award, Chef Rick Bayless will be offering a special masterclass for cocktail lovers on Aprill 11th.

Check out the official tweet here:

The Agave Experience will be led by Gustavo Ortega Oyarzun and will provide guests with an opportunity to learn more about agave spirits and how to incorporate them into your classic cocktails.

Guests interested in participating in the event are encouraged to RSVP early to lacavadeltequila@me.com. The cost to attend is $85 per person including tax and gratuity.

We can’t think of a better way to spend a Wednesday afternoon than with a nice cocktail and a bit of an education!

Readers are encouraged to keep following along with Chip and Co. for the latest Disney Springs happenings.

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Chip and Co Past Writers and Friends