Food Allergy & Celiac Convention Comes to Disney World on November 22, 2014

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Do you have special dietary needs and love Disney World? The Food Allergy & Celiac Convention held on November 22, 2014 at Disney’s Coronado Springs Resort is the event for you!

Hosted by Sarah Norris from Gluten Free & Dairy Free at WDW and Laurie Sadowski of the Allergy-Free Cook Cookbook series, this event is a one-stop shop for all things special diets, set in the most magical place on earth!

The event will feature an expo area that includes some of your favorite special diets brands such as Disney favorites: Enjoy Life Foods (as the title sponsor), Udi’s, and Babycakes NYC. Get the chance to sample products, learn about new items on the market and chat with reps from your favorite companies. All items at the expo are gluten free and many cover the top common allergens.

To add to the fun, guests will be treated to speakers and culinary demonstrations that include the Disney culinary team. Want to learn all about how Disney Special Diets runs? You’ll hear all about it from keynote speaker Gary Jones, Disney’s Culinary Dietary Specialist. Disney chefs will be on hand to even show culinary demonstrations on sweet and savory dishes. Speakers from all areas of the special diets industry will talk about topics that include holiday baking with food allergies to a fun kid inspired culinary demo.

Disney will also be displaying their culinary talents by creating a Welcome Breakfast including the world famous allergy Mickey waffles and a royal feast of a dinner fit for any prince or princess. Each of these meals will be gluten free and food allergy friendly.

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Tickets for the expo and speaking sessions are on pre-sale now at $10 for adults and $5 for children. Guests can find out more about this event at celebrateawareness.com.

Food Allergy & Celiac Convention Comes to Disney World on November 22, 2014

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