Universal Mardi Gras 2025: International Flavors of Carnaval Brings the World to Your Plate
The party is heating up at Universal Studios Florida as the 2025 Mardi Gras: International Flavors of Carnaval food lineup has just been revealed! From savory dishes to sweet indulgences, this year’s menu takes you on a culinary adventure across the globe, offering unique flavors inspired by Carnaval celebrations from far and wide. Here’s a look at what you can sink your teeth into during the celebration:
Related: Universal Orlando Reveals Passholder Perks for Mardi Gras 2025
Canada
Hot Maple Lacquered Salmon
Canada serves up a fresh and flavorful twist with grilled salmon glazed in rich maple syrup. Paired with a refreshing mixed salad of chickpeas, dried cranberries, tomatoes, baby kale, and mustard vinaigrette, this dish is as vibrant as the northern lights.
China
Spicy Szechuan Chicken Bites
Turn up the heat with crispy chicken tossed in Szechuan powder, chili, and sesame seeds. Served in a takeout-style container with a side of white rice, this fiery dish is an ode to China’s love for bold and spicy flavors.
Colombia
Colombian Burger
Classic meets Colombian flair with this juicy all-beef burger. Topped with Monterey Jack cheese, pineapple cabbage slaw, cilantro garlic sauce, and crunchy potato sticks, it’s a flavor-packed feast you won’t want to miss.
Bites of the Bayou
Beignets
No Mardi Gras celebration is complete without these pillowy fried pastries dusted with powdered sugar. Perfect for satisfying your sweet tooth after a day of revelry.
Cajun Mac & Cheese
This creamy, spicy delight combines cavatappi pasta, andouille sausage, onions, celery, and green bell peppers, all smothered in a Cajun cream sauce. Cooked fresh to order, it’s as comforting as a warm Louisiana night.
France
Duck a L’Orange Crepe
Transport yourself to the streets of Paris with this French masterpiece. Buckwheat crepes are stuffed with shredded duck, onion, and cheese, then topped with fresh orange segments and orange sauce—a culinary romance in every bite.
Puerto Rico
Pinchos de Lechón
Celebrate the flavors of Puerto Rico with char-grilled pork skewers topped with guava barbecue sauce and served alongside pan sobao, a soft and sweet Puerto Rican bread. This countryside classic is pure island bliss.
India
Potato Dosa (Vegan)
Crispy, savory, and entirely vegan, this Indian street food favorite features a dosa filled with spiced potatoes, onions, and black mustard seeds. A cilantro dipping sauce adds a burst of fresh flavor.
Related: Universal Studios Florida Announces Star-Studded Concert Lineup for 2025 Mardi Gras Festival
Germany
Leberkäse
Dive into a taste of Bavaria with this traditional beef and pork meatloaf, griddled to perfection and served on a pretzel bun with sauerkraut and sweet mustard. A hearty and satisfying dish steeped in history.
With this mouthwatering menu, Universal Studios Florida proves once again that Mardi Gras: International Flavors of Carnaval isn’t just a feast for the eyes—it’s a true culinary celebration. Be sure to come hungry and explore the world one bite at a time! Which dish are you most excited to try? Let us know in the comments!
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