The Epcot 2019 Food & Wine Festival is finally here, and we have a list of the best items you need to try! With over 30 different locations with different foods, wines, and desserts, there’s something for everyone.
Starting at Future World West, try the Seared Scallops with a Truffle Celery Root Puree, Brussel Sprouts and Wild Mushrooms. Guests can also try the vegetarian and kid friendly Butternut Squash Ravioli. You can find these and more at The Wine & Dine Studio.
Located near Test Track, try the sweet treats at The Donut Box. For an alcoholic refreshment, try the Black and White Coffee that’s topped with a Fresh Yeast Donut with Chocolate Espresso Bean Crumbles. For a nonalcoholic options, try the Strawberry Smoothie with the Strawberry-dusted Yeast Donut Holes.
At the Mexico Pavilion try the Taco de Puerco, shredded pork belly on a corn tortilla with salsa verde. For dessert, try the Capirotada de Chocolate which is a chocolate bread pudding that’s served with Abuelita creme anglaise.
At the China Pavilion, try the Chicken Dumplings with a Chinese Slaw or try the Black Pepper Shrimp with Garlic Noodles. Wash it all down with a Mango Bubble Tea.
Visit the Refreshment Outpost to try the Nigerian Meat Pie. For a sweet treat, try the No Worries Panna Cotta that’s a Raspberry, Papaya, and Mango Panna Cotta with a cookie crumble base and topped with a Lion King White Chocolate Piece.
Try all of these eats and more at the Epcot 2019 Food & Wine Festival, going on from August 29 through November 23rd.
What are you looking forward to trying the most at this year’s Food & Wine Festival? Let us know in the comments!
Source: Disney Parks Blog
Follow all of Monique’s Disney Adventures on Instagram: @gimmemodisney
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