Disney Springs Wolfgang Puck Bar & Grill hosted us during the Spring Merchandise Preview. A multitude of appetizers, entrees and desserts were on offer. Following is our Wolfgang Puck Lunch Review.
Our first course consisted of pizza. We sampled the Wild Mushroom, Pepperoni and Margherita pizzas. They were all excellent with the personal favorite being Wild Mushroom.
The second course presented was an appetizer and salads. The Chopped Vegetable Salad, Bruschetta and Baby Gem Lettuce Caesar were outstanding. Each had a unique flavor and we cannot pick a personal favorite as they were all delicious in their own right. Disney Springs Wolfgang Puck has outdone themselves on the appetizer and salad tiers.
As our third course, we were introduced to three entrees. The Pappardelle had a lovely Bolognese Sauce with Pecorino Cheese. Grilled Sea Bass was a favorite due to its perfect combination of flavors. We also really enjoyed the Burrata Cheese Ravioli.
The final course of our meal was dessert. We loved the Carrot Cake with its whipped cream cheese frosting and candied walnut. The Cookie Plate offered a variety of flavors to tempt our palates as well.
To conclude, we enjoyed the food options at Disney Springs Wolfgang Puck Bar & Grill. Whether you are looking for a great restaurant for lunch, dinner, or dessert this location offers something for the entire family.
We, at Chip and Company, wish to thank the Team at Disney Springs Wolfgang Puck Bar & Grill. The food went beyond our expectations and the Customer Service was impeccable!
Have you had a chance to stop by Disney Springs Wolfgang Puck Bar & Grill for a meal? Please leave your comments in the box below.
Lisette R
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