Disney is releasing new plant based food options for guests

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Coming to Walt Disney World Resort and Disneyland Resort will be hundreds of sweet & savory plant-based food options for guests.

These fun and flavorful options are made from plant-based ingredients like vegetables, fruits, grains, nuts, seeds, and legumes – and are made without animal meat, dairy, eggs or honey. From comfort-food classics to exciting new dishes for the adventurer in all of us, everyone will find something to delight their tastebuds.

On October 1st at quick-service locations and October 3rd at table service locations, Walt Disney World Resort will launch the plant-based menu icon and introduce new options at our theme parks and resort hotels. If you’re craving tasty plant-powered snacks and treats during your visit, you can explore more than 400 plant based dishes!

Here are just some of the food options coming:

We can’t wait for you to discover hundreds of delectable plant-based options at our parks and resort hotels. Whether you’re visiting Magic Kingdom Park, tasting your way across the globe at Epcot’s World Showcase, or grabbing a bite in a galaxy far, far away, you’re sure to find a plant-powered dish to enjoy.

Don’t worry, Disneyland fans – the menu icon and many new plant-based options are coming in spring 2020, so you won’t have to wait long to savor exciting new flavors.

And across the world, we’re serving up delicious plant-based cuisine, including Risotto-style Spelt with Mushrooms at Disneyland Paris, Pan-fried Vegetables with Plant-based Dumplings at Hong Kong Disneyland, or Caramel Mix Nuts Banana Cake at Shanghai Disney Resort. When sailing the high seas with Disney Cruise Line there are bites to find, from a Plant-Based Chili Dog and Plant-Based Eggs to Chocolate Truffle Cake.

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