Discover New Summer Flavors at Jaleo in Disney Springs

Discover New Summer Flavors at Jaleo in Disney Springs

New summer flavors have arrived at Jaleo in Disney Springs! The restaurant is unveiling a series of new, tantalizing dishes just in time for summer dining season.

Related – Orlando Mayor Demings and Disney Celebrate Opening of New Disney Springs Drury Plaza Hotel

As the restaurant’s most significant menu change since its opening in 2019, guests can expect a number of new Spanish-inspired tapas to pair with signature cocktails and sangrias, plus larger plates like whole roasted branzino prepared with potatoes, olive oil and fresh herbs and an exciting delicacy, Secreto Iberico, cooked on a Basque grill and served with Pan con Tomate. Additional dishes include a refreshing gazpacho, classic chilled Spanish soup made with tomato, cucumbers and green bell peppers, and Atún Crudo con Aguacate, thinly sliced tuna served with avocado and a citrus dressing.

Jaleo Disney Springs New Menu

• Cono de Atún “Gilda”($8): Cone of Tuna Tartare, Modern Olive, Cantabrian Anchovy and Piparra Pepper

• Gazpacho Estilo Algeciras ($10): Classic chilled Spanish soup made with Tomato, Cucumbers and Green Bell Peppers 

• Ensalada de Aguacate y Mojo Verde “Spanish Diner” ($13): Avocado, Mojo Verde and Goat Cheese Salad

• Piquillos Rellenos con Brandada de Bacalao ($16): Stuffed Piquillos of Bacalao and Potato served with Manchego cheese and a Bechamel Sauce

• Mejilones a la Brasa con Mojo Verde ($16): Mussels cooked in Josper served with Mojo Verde

• Lubina a la Pobre ($56): Whole roasted Branzino served with Potatoes, Olive Oil and Fresh Herbs

• Ensalada de Tomate con Ventresca ($34): Heirloom Tomato Salad served with Red Onions, Piparra Peppers and 4 oz. of conserved Tuna Belly from Asturias 

• Secreto Iberico de Bellota ($105): Secreto Iberico cooked on the basque grill and served with Pan con Tomate 

• Pintxos Morunos de Cordero ($18): Basque Grilled Lamb Skewer with Andalusian Spices 

• Berenjenas con Miel ($12): Fried eggplant with honey and lemon zest 

• Atún Crudo con Aguacate ($18): Thinly sliced tuna served with avocado and a citrus dressing 

Have you ever dined at Jaleo in Disney Springs?

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