City Works at Disney Springs refreshes menu with return of fan-favorite dishes and new cocktails

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City Works at Disney Springs refreshes menu with return of fan-favorite dishes and new cocktails

City Works Eatery & Pour House at Disney Springs is refreshing its menu and bringing back some fan-favorite dishes! The restaurant will be introducing new brunch items as well as new specialty cocktails. Beginning Aug. 17, the following dishes are back by popular demand:

  • Ahi Tuna – Poke-style tuna, Asian slaw, avocado, pickled Fresno chiles, sesame ginger vinaigrette, black sesame seeds, flour tortillas
  • Ahi Tuna Chopped Salad – Rare togarashi spiced seared tuna, napa cabbage, romaine, bok choy, bell peppers, black sesame seeds, daikon radish, green onions, mandarin oranges, almonds, cucumbers, crispy wonton strips, sesame ginger vinaigrette

Related – Drawn to Life is coming to Disney Springs this November

City Works at Disney Springs refreshes menu with return of fan-favorite dishes and new cocktails
  • Duck Nachos – Pulled confit duck, pepper jack cheese sauce, pickled jalapenos, smoked tomatoes, red onion, white beans, avocado, micro cilantro, queso fresco, wonton chips
  • Grilled Chicken Sandwich – Grilled chicken breast, applewood-smoked bacon, french fry aioli, shredded iceberg, vine-ripened tomato, red onion, avocado jalapeño sauce, Kaiser roll

Related – NBA Experience permanently closed at Disney Springs

City Works at Disney Springs refreshes menu with return of fan-favorite dishes and new cocktails
  • Shrimp Salad – Grilled garlic marinated jump shrimp, baby kale, fresh corn, grape tomatoes, bleu cheese, pickled red onion, roasted beets, cucumbers, green goddess dressing
  • Smores Dip – Hershey’s chocolate, marshmallows, graham crackers

Additionally, City Works will be introducing two new food items to its Rock N’ Roll Brunch menu, which will expand upon its array of sweet and savory brunch dishes. Rock N’ Roll Brunch is served Saturdays and Sundays from 10 a.m. until 3 p.m.


The following dishes are new additions to the menu:

  • Let it BLTE – Thick-cut applewood-smoked bacon, baby arugula, beefsteak tomato, sunny side up egg, roasted garlic aioli, toasted challah
  • Chimi Hendrix – Scrambled egg, bacon, breakfast sausage, green onion, pico de gallo, smoked cheddar, fire-roasted chipotle salsa roja, crispy flour tortilla

Reservations are highly recommended for City Works Eatery & Pour House. Will you be dining there soon?


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Sara is a travel agent with Destinations to Travel, a Disney Earmarked agency. She lives in Alaska with her husband and 3 kids. Due to her extreme dislike of winter, she travels often to warmer destinations during the colder months. She visits the Disney parks and resorts frequently with her family and loves helping other families plan magical vacations. Contact her here for help with your vacation!
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