May 10th is National Shrimp Day and Morimoto Asia at Disney Springs is celebrating with some exciting “Under the Sea” dining. Morimoto Asia is reinventing classic shrimp dishes with farm to table, locally sourced ingredients that will leave your taste buds fishing for more. Whether you love classic Shrimp Tempura or dare to try Rock Shrimp with spicy gochujang aioli there’s something for everyone.
Did you know that Americans eat more shrimp than any other seafood? So of course it deserves its own day! Celebrate this aquatic holiday with Morimoto Asia and experience a fresh take on this seafood staple!
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