The founder of BabyCakes NYC, Erin McKenna, has announced she will be opening a new bakery in Downtown Disney. It will open Feb 22 and the hours will be 10 a.m. – 11 p.m. daily. It will be called Erin McKenna Bakery NYC at Downtown Disney. That is quite the title!
This new bakery will have the same gluten-free and vegan options that she is known for in NYC and L.A.. This location will showcase a big selection of cupcakes, doughnuts, cookies, and bagels, with vegan butter etc.
Her pre-packaged items are sold at some quick service spots around the Disney World Resort.
This new spot is part of the first phase of openings planned for what will be known as The Landing at the new Disney Springs.
Has anyone tried anything from BabyCakes NYC? How is it?
Wishing you Faith, Trust, and Pixie Dust
Maria
I am an Independent Travel Agent with World of Magic Travel Services. The new Disney Springs is going to be beautiful. I recommend taking a day off from the parks and relaxing at Downtown Disney. Now is a perfect time to plan your magical getaway. I can help make your dreams a reality. Contact me at maria@worldofmagictravel.com for your FREE no obligation quote.
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I love her doughnuts. They are delicious! I’m not a big fan of the cupcakes.
A friend of mine and I tried a cupcake when Baby Cakes, NYC was in the old McDonalds space. It was so dry and we were very disappointed.
Do you know if any of her baked products are nut free?