Australia Booth Finally Opens at EPCOT Food & Wine Festival

The Australia booth has finally opened at Epcot for the Food & Wine Festival! We recently had a chance to try some of the food items available at the booth.

When the festival began back in August, the booth was originally operating out of a tent. In October it was relocated to The Land Pavilion due to unforeseen circumstances. With the festival nearing its end, guests can now enjoy the authentic flavors of Australia from an actual festival kiosk.

The Australia booth at EPCOT’s Food & Wine Festival offers a delightful selection of dishes, including returning favorites like the Roasted Lamb Chop and Lamington. This year, guests can also try the new Grilled Bushberry Spiced Shrimp Skewer.

The Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips is $8.75.

The new Grilled Bushberry Spiced Shrimp Skewer with sweet and sour vegetables and coconut chili sauce is $7.

And for dessert, enjoy the Lamington-yellow cake with raspberry filling with chocolate and coconut for $4.75.

The booth also offers a small selection of alcoholic beverages.

Is this a booth you’ll stop by before the festival ends?

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Sara 5,181 Posts

Sara is a travel agent with Destinations to Travel, a Disney Earmarked agency. She lives in Alaska with her husband and 3 kids. Due to her extreme dislike of winter, she travels often to warmer destinations during the colder months. She visits the Disney parks and resorts frequently with her family and loves helping other families plan magical vacations. Contact her here for help with your vacation!

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