Australia Booth Finally Opens at EPCOT Food & Wine Festival

Australia Booth Finally Opens at EPCOT Food & Wine Festival

The Australia booth has finally opened at Epcot for the Food & Wine Festival! We recently had a chance to try some of the food items available at the booth.

Related – Living with the Land Overlay added for 2024 EPCOT Food & Wine Festival

When the festival began back in August, the booth was originally operating out of a tent. In October it was relocated to The Land Pavilion due to unforeseen circumstances. With the festival nearing its end, guests can now enjoy the authentic flavors of Australia from an actual festival kiosk.

The Australia booth at EPCOT’s Food & Wine Festival offers a delightful selection of dishes, including returning favorites like the Roasted Lamb Chop and Lamington. This year, guests can also try the new Grilled Bushberry Spiced Shrimp Skewer.

The Roasted Lamb Chop with mint pesto and crushed salt and vinegar potato chips is $8.75.

The new Grilled Bushberry Spiced Shrimp Skewer with sweet and sour vegetables and coconut chili sauce is $7.

And for dessert, enjoy the Lamington-yellow cake with raspberry filling with chocolate and coconut for $4.75.

The booth also offers a small selection of alcoholic beverages.

Is this a booth you’ll stop by before the festival ends?

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