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New Sweet Treats Arriving at Disneyland Next Week
Get ready for a delightful wave of sweetness! Disneyland Resort is set to introduce a tempting array of all-new sweet treats beginning April 30th. Prepare your taste buds for exciting new flavors and delightful creations across the parks and resort.
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S’mores Butter Cake Sundae: Chocolate butter cake topped with vanilla ice cream, chocolate sauce, graham cracker crumbs, and toasted marshmallow at Red Rose Taverne
Matcha Float: DOLE Whip Strawberry and Mango swirl topped with white chocolate drizzle and toasted coconut at The Tropical Hideaway
Neapolitan Macaron: Chocolate macaron with vanilla bean buttercream and strawberry sauce at Clarabelle’s Hand-Scooped Ice Cream
Raspberry Shake topped with whipped cream at Smokejumpers Grill
Chocolate Gooey Brownie Cake: Chocolate brownie molten cake, Chantilly cream, caramel, and chocolate sauce garnished with chocolate rice crisp at Plaza Inn
Tiramisu Parfait at Boardwalk Pizza and Pasta
Butter Biscuit Cookie: Butter cookie with raspberry jam and white chocolate at Market House
Cookie Croissant: Flat croissant coated in sugar at Maurice’s Treats
Coconut Cheesecake: Coconut cheesecake rolled in toasted coconut with coconut whipped cream, white chocolate pearls, and a Mickey decoration at Jolly Holiday Bakery Cafe
Mickey Mint Cookie Shake: Mint cookies and cream shake with whipped topping, sprinkles, crème-filled chocolate cookies, and red sugar rim at Schmoozies!
Matterhorn Puff Filled with cheesecake, lemon curd, and fresh blueberries topped with white chocolate and snow sugar at Edelweiss Snacks
Mango Strawberry Chile-Lime Parfait: Mango mousse, vanilla cake, mango passion fruit compote, and strawberry chamoy chile-lime gelée at Paradise Garden Grill
Pineapple-flavored Mickey-shaped Beignets: Dusted with pineapple powdered sugar at Mint Julep Bar
Chocolate Cake: Chocolate cake with frosting at Jolly Holiday Bakery Cafe
Lemon-Raspberry Tiramisu: Lemon tiramisu cream with layers of raspberry-soaked ladyfingers, lemon curd, and fresh raspberries finished with dried raspberry and chocolate decoration at Jolly Holiday Bakery Cafe
What new sweet treats are you looking forward to trying?
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