Ahead of a Full Menu Change in Two Weeks, Kona Cafe Introduces New Sushi Selections

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Ahead of a Full Menu Change in Two Weeks, Kona Cafe Introduces New Sushi Selections

Just ahead of the new menu release in two weeks, Kona Cafe has introduced some fresh sushi selections.   The restaurant, located at Disney’s Polynesian Resort has 17 different sushi offerings to choose from on the menu. From rolls to nigiri and the Hawaiian inspired Poke there is plenty to satisfy your sushi craving. Known for the breakfast fan favorite, Tonga Toast, Kona Cafe specializes in American foods with an Asian flair.

The menu offerings are prepared in an on-stage kitchen where sushi chefs hand-roll selections delighting diners with their artistic craft. The laid-back atmosphere of Kona Cafe is suitable for dining at all times of the day. Whether it is a laid-back breakfast, a mid-day lunch for a park break or dinner away from all of the hustle and bustle this casual-dining restaurant pleases diners at any time of the day.

Eleven of the new items are sushi and specialty rolls. The rolls feature the typical crowd-pleasing favorites including a spicy tuna roll, California roll, Shrimp Tempura Roll, Dragon Roll, and for the fans of tuna and a different type of spice a hamachi tuna roll that features jalapeno and cilantro. The multiple bite specialty rolls are of particular interest. The fun to say and eat Polly Lolly Roll packs in eight ingredients including fried softshell crab, shrimp tempura, and baked crawfish tails, and the Surf and Turf Roll uses a Kona coffee spice.

If you are hungry for a bit of variety you will want to try a Sampler or Poke. The Samplers, featuring options for nigiri, sashimi, rolls, and Poke will satisfy huge appetites. Choose from a small sampler, large sampler, sashimi or nigiri plate. The Poke section is the smallest offering just two selections with a choice of Tuna Poke or Rainbow Poke.

As we wait for the new menu release later this month, try some of these craveable offerings. After seeing this sushi selection we are excited to see what else they will unveil.

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