Downtown Disney Holiday Food & Beverages Coming for the Christmas Season

Your Guide to the Downtown Disney Christmas Season Food & Drinks

Guests visiting the Disneyland Resort this holiday season don’t need a park ticket to enjoy some seasonal eats and drinks! The Downtown Disney District will offer holiday food and beverages from Nov. 14, 2025, through Jan. 7, 2026. Take a look at all the tasty delights coming to the area.

Vista Parkside Market

(Available Nov. 14 through Jan. 7) 

• Clark’s Nutcracker: Rum, lime juice, agave, cranberry, orange clove syrup, and cinnamon all served in a nutcracker glass (Novelty glass available for purchase) (New) 
• Fancy Bird: Rye Scotch whisky, lime juice, orgeat, and orange curaçao all served in a Vista Holiday Rocks glass (Novelty glass available for purchase) 
• Michael in a Pear Tree: Tequila blanco, pear nectar, lime juice, and rosemary simple syrup all served in a bird glass (Novelty glass available for purchase) (New)  
• Scarlet Tanager: Bourbon, amaro liqueur, orange-flavored liqueur, and cinnamon bitters all served in a Vista Holiday Rocks glass (Novelty glass available for purchase) (New) 

California Churro

(Available Nov. 14 through Jan. 7) 

• Peppermint Churro: Churro rolled in peppermint powdered sugar, with a peppermint icing drizzled on top, and covered in crushed candy cane pieces (New) 

Jazz Kitchen Coastal Grill & Patio 

• Three Course Christmas Dinner (Available Dec. 24 and Dec. 25) (New) 
• Starter – Reveillon Salad: Baby greens, frisee, sun-dried cranberries, roasted butternut squash, feta cheese, and spiced satsuma vinaigrette (New) 
• Main – Grilled Ribeye: Dauphinoise potato, honey glazed baby carrots, butter poached asparagus, and blackberry merlot reduction (New) 
• Dessert – Gingerbread Pudding: Ginger spiced bread pudding, maple pecan ice cream, and candy cane crème anglaise (New) 
• Gingerbread Old Fashion: Spirited blend of bourbon and gingerbread spice syrup (Available Nov. 14 through Jan. 7) (New)  

Beignets Expressed

(Available Dec. 1 through Jan. 7) 

• Candy Cane Twist Glazed Beignet: Beignet coated in a frosty peppermint glaze with crushed green candy 

Splitsville Luxury Lanes

(Available Nov. 14 through Jan. 7) 

• Seasonal Mini Cheesecakes including Peppermint Chocolate, Pumpkin Spice, Mango, and Strawberry  
• White Christmas Margarita: Tequila, coconut milk, lime juice, and orange liqueur topped with rosemary and cranberries 

Céntrico

(Available Nov. 14 through Jan. 7) 

• Chicken Tamal: Oaxacan style tamal, with mole rojo, braised chicken, and pickled jalapeños, carrots, and squash veggies (New)  
• Tamal de Rajas: Corn husk tamal, rajas, Mexican cheese blend, and pickled jalapeños, carrots and squash veggies (New) 
• Mexican Hot Chocolate: A rich, velvety hot chocolate served in the style of traditional Mexican “chocolate para mesa” — thick, luscious and spiced (Non-alcoholic) (New)  
• Berry MexMas: Tequila reposado, black cherry, and lime juice (New) 
• Frosty Fiesta: Horchata cream liquor, rum, cinnamon whiskey, and horchata (New) 

Paseo

(Available Nov. 14 through Jan. 7) 

• Holiday Special: Cornish game hen stuffed with a chorizo-date stuffing, orange beurre blanc, pickled jalapeño, and shaved fennel salad with chicken chicharron (Only available Dec. 24 and Dec. 25) (New)  
• Snowman: Cardamon cake, orange mousse, orange peel gel, coconut streusel, rosemary, and gruyère ice cream 
• Ponche: Dried fruit, cinnamon, piloncillio, hibiscus, and nanchas (Non-alcoholic) 
• Coco Navidad: Tequila blanco, rum, lime juice, grenadine, and cream of coconut (New) 

Tiendita

(Available Nov. 14 through Jan. 7) 

• Holiday Buñuelo with holiday sugar candy and orange cinnamon sugar  

Ballast Point Brewing Co.

(Available Nov. 14 through Jan. 7) 

• Prime Rib Feast: 10oz slow-roasted prime rib encrusted in fragrant fresh herbs, paired with warm potatoes-apple hash, smoky chorizo crumble, and tender broccolini (New)  

Wetzel’s Pretzels

(Available Nov. 14 through Jan. 7) 

• Tis’ the season for Pizza Bitz!: Buttery pretzel bitz, rolled in cheese, and adorned with a pepperoni slice  

Salt & Straw

(Available Nov. 14 through Dec. 31) 

• The Almond Brittle Cake: Double fold vanilla ice cream studded with Grandma Malek’s almond brittle, house-made salted chocolate ganache, topped with sweet and salty clusters of saltine Florentine cookies, drizzled with chocolate (New) 

Naples Ristorante e Bar

(Available Nov. 14 through Jan. 7) 

• Diwali Chicken Tikka Masala Pizza: Neapolitan dough, tikka masala sauce, fresh mozzarella cheese, marinated chicken, red onion, parmesan, and cilantro (New) 
• Christmas Cider: Peanut butter whiskey, apple cider, hibiscus tea with edible glitter, lemon juice (New) 
• Santa’s Margarita: Tequila blanco, peach schnapps, margarita mix, cranberry juice, and black raspberry liquor (New) 
• Twisted Christmas Cider: Peanut butter whiskey, apple cider, hibiscus team, edible glitter, and lemon juice (New) 

Kayla’s Cake

(Available Nov. 14 through Dec. 31) 

• Chocolate Spice Macaron Croissant: Flaky butter croissant filled with silky chocolate custard infused with holiday spices, finished with delicate macaron shell (New)  

Candy Throughout Disneyland Resort

Candy Palace and Candy Kitchen, Pooh Corner, Trolley Treats, Bing Bong’s Sweet Stuff, and Disney Wonderful World of Sweets

(Available Nov. 14 through Jan. 1) 

• Candy Cane Bark: Peppermint-flavored dark chocolate decorated with white chocolate swirls and sprinkled with candy cane pieces (Only available at Candy Palace and Candy Kitchen, and Trolley Treats) (Only available Nov. 28 through Dec. 25) (New) 
• Gingerbread Mickey Mallow Pop: Mickey-shaped marshmallow dipped in milk and white chocolate, decorated with dark chocolate, red-colored white chocolate, and embellished with white chocolate and holiday sprinkles (New) 
• Holiday Wreath Cereal Treat: Mickey-shaped cereal treat dipped in milk chocolate, decorated with green-colored chocolate, and embellished with red and green mini M&M’S Milk Chocolate Candies and holiday sprinkles (New)  
• Hot Chocolate Caramel Apple: Green apple dipped in caramel with two marshmallow ears, dipped in milk and white chocolate, decorated with graham cracker and hot chocolate powder mix with white chocolate drips, and embellished with holiday sprinkles and peppermint crush (Only available at Candy Palace and Candy Kitchen, Trolley Treats, Bing Bong’s Sweet Stuff, and Disney Wonderful World of Sweets) (New) 
• Penguin Cake Pop: Chocolate cake pop dipped in peppermint-flavored white chocolate, decorated with black-colored dark chocolate, an orange mini M&M’S Milk Chocolate Candy, and red-colored white chocolate (New) 
• Santa Mickey Cake Pop: Vanilla cake pop with dark chocolate ears and decorated with red-colored white chocolate, white chocolate, and white sanding sugar (Only available at Candy Palace and Candy Kitchen, Pooh Corner, Trolley Treats, and Disney Wonderful World of Sweets) (New) 
• Santa Mickey Caramel Apple: Green apple dipped in caramel with two marshmallow ears, dipped in milk chocolate, and decorated with red-colored white chocolate, white sanding sugar, and white M&M’S Milk Chocolate Candies (New) 
• Santa Minnie Caramel Apple: Green apple dipped in caramel with two marshmallow ears, dipped in milk chocolate, and decorated with red-colored white chocolate, white sanding sugar, white M&M’S Milk Chocolate Candies, and a white chocolate Santa hat with a bow (New) 
• Holiday Marshmallow Wand: Marshmallows dipped in caramel and milk chocolate, drizzled with green and red colored white chocolate 
• Peppermint Patties: Mixture of fondant sugar, powdered sugar, and peppermint flavoring, dipped in dark chocolate (Only available at Candy Palace and Candy Kitchen, Trolley Treats, and Disney Wonderful World of Sweets) 
• Santa Minnie Cake Pop: Chocolate cake pop with dark chocolate ears, dipped in milk chocolate, and embellished with a white chocolate Santa hat with a bow 

What tasty eats do you want to enjoy this holiday season?