Poppy

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Poppy

Poppy’s, an all-day dining spot, serves lighter, seasonal dishes made with locally sourced ingredients. The menu, developed by Hilton’s in-house brand incubator, StiR Creative Collective, is a nod to the hotel’s California roots. This theme is consistent throughout the entire renovation and new food and beverage offerings, which include Hansen’s Market, Poppy’s Lounge, Saltflower Social Kitchen, and more. With a focus on sustainability, the restaurant also has rotating seasonal specials.

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“At Poppy’s, our inspiration is the colors and flavors of California: abundant seafood, fresh produce, and fragrant herbs, highlighting the mosaic of California’s spirit through food and showcasing the quality ingredients the region has to offer,” said Chef Prathapan. “Rooted in friendly and refined hospitality and with local, seasonal ingredients at the heart of everything we create, Poppy’s represents the greater transformation of the food & beverage program at Hilton Anaheim. We’re thrilled to finally unveil our culinary vision and for Poppy’s to become an unforgettable part of each guest’s stay.”

Veteran chef Prabeen Prathapan leads the kitchen. The breakfast menu features classics like Avocado Toast and a Warm Breakfast Grain Bowl. For lunch, highlights from the all-day menu include Tuna Poke Lettuce Wraps and a Route 66 Chicken Club.

Dinner brings heartier options like Imperial Wagyu Filet and Prime Bone-In Ribeye steaks. Don’t miss the Warm Poppy Seed Cake for dessert, a sweet tribute to the restaurant’s name.

Poppy

Drinks with a Twist

Poppy’s drink menu complements the food with craft cocktails and mocktails, including the Golden Hour, a mix of Yellow Chartreuse, Velvet Falernum, and pineapple. The beer and wine list focuses on California’s best, with a rotating selection of regional craft beers and wines.

“Poppy’s is more than a restaurant; it’s an essential pillar of our hotel’s transformation,” said Sergio Bocci, general manager of Hilton Anaheim. “From the name, celebrating the wild history of California’s state flower, to the flavors found on the menu, it represents the future of Hilton Anaheim while reflecting the warmth & hospitality that we’ve shared with guests over the last 41 years.”

interior dining

Poppy’s is located inside Hilton Anaheim, the largest hotel property in Orange County, located near the Disneyland Resort is now open. Reservations can be made at OpenTable. For more information, please follow Poppy’s on Instagram at @poppysanaheim.

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