First look at the 2024 Mardi Gras Food Booth & Decorations from Universal Orlando

Universal Orlando has officially kicked off its 2024 Mardi Gras celebration, and the park is alive with the spirit of New Orleans! Just yesterday, guests began to experience the vibrant transformation that brings the essence of the Big Easy to life. We have your first look at the food booths and decorations from this years festival ready for you!

Related: Annual Passholder Perks Revealed for Universal Orlando’s Mardi Gras

The lineup of food booths this year is once again incredibly diverse, bringing an array of snacks, dishes, and beverages to the festival.

New Orleans Classics

• Beignets (Vegetarian, $6.99): Fried pastry with powdered sugar.
• King Cake Mini (Vegetarian, $6.49): Traditional cake with cinnamon icing.
• Crawfish Etouffee ($7.49): Crawfish stew over rice.
• Chicken & Andouille Jambalaya ($7.49): Mixed rice with meats and vegetables.
• Fried Green Tomato Po’Boy (Vegan, $12.49): Sandwich with fried tomatoes and Cajun remoulade.
• Shrimp Gumbo ($7.49): Shrimp and andouille stew over rice.
• Shrimp & Crawfish Boil (Gluten-Sensitive, $14.49): A mixed bag of seafood and vegetables.

New Orleans Beverages

• Category 5 Punch: Rum blend with juices, available in various sizes.
• Espresso Martini ($14): Coffee, espresso liqueur, vodka, and syrup.
• Chicory Coffee ($8): Coffee with marshmallow syrup and foam.

Puerto Rican Flavors

• Pastelon (Gluten-Sensitive, $8.99): Plantain and beef casserole, paired with Piña Colada.
• Bacalaitos ($7.99): Salt cod fritters with mayo ketchup.
• Pastelitos de Guayaba (Vegetarian, $5.99): Guava-filled puff pastry.

Puerto Rican Beverages

• Piña Colada: Rum blend with juices, available in various sizes.
• Fanta Piña Colada ($4.99): A non-alcoholic tropical treat.

Brazilian Flavors

• Shrimp Moqueca (Gluten-Sensitive, $7.99): A shrimp and coconut cream stew, served with white rice, paired with Mango Caipirinha.
• Pao de Queijo (Gluten-Sensitive, Vegetarian, $6.99): Brazilian cheese bread.
• Brigadeiros (Gluten-Sensitive, Vegetarian, $6.49): A Brazilian chocolate delight with condensed milk and Mardi Gras sprinkles.

Brazilian Beverages

• Mango Caipirinha: A mix of cachaça, curaçao, lime, syrup, and mango, available in a 20-ounce souvenir cup ($17) with refills ($13), or a 12-ounce serving ($13).

Colombian Cuisine

• Colombian Burger ($9.99): A grilled burger with cheese, pineapple slaw, and garlic sauce, paired with Aguardiente Punch.
• Arepa de Choclo (Vegan, $8.49): A sweet corn cake with cheese and honey butter.
• Oblea (Vegetarian, $6.99): A wafer filled with dulce de leche and strawberries.

Colombian Drinks

• Aguardiente Punch: A mix of liquor, lime, syrup, and blackberry, available in a 20-ounce souvenir cup ($17) with refills ($13), or a 12-ounce serving ($13).

Spanish Delicacies

• Ensalada de Pulpo (Gluten-Sensitive, $8.99): Octopus salad, paired with Sangria Rosado.
• Papitas Bravas (Gluten-Sensitive, Vegan, $5.99): Crispy potatoes with aioli.
• Crema Catalana (Gluten-Sensitive, Vegetarian, $6.49): Citrus milk custard with orange peels.

Spanish Drinks

• Sangria Flight ($17): A selection of red, white, and rosé sangrias.
• Various Sangria Options: Including Sangria Tinto, Rosado, and Blanco.

Mexican Delights

• Chilaquiles Verdes (Gluten-Sensitive, $7.49): Tortillas with braised chicken and salsa verde, paired with Gran Añejo Margarita.
• Quesabirria ($8.99): Birria beef in a tortilla with cheese and broth.
• Churro Loops & Chocolate (Vegetarian, $7.99): Churros with chocolate dipping sauce.

Mexican Drinks

• Classic Margarita and Gran Añejo Margarita: Available in various sizes and souvenir cup options.
• Jose Cuervo Añejo Tequila and Modelo Beers: Including Modelo Chelada Lime and Pineapple.

French Cuisine

• Bananas Foster Creme Brulee Crepe (Vegetarian, $11.99): Banana caramel and vanilla cream crepe, paired with Grand Framboise Slush.

French Beverages

• Grand Framboise Slush ($15): A decadent blend of vodka, créme de framboise, raspberry purée, and chocolate syrup.
• Various Wines: Selections include Charles De Fére Cuvee, Patient Cottat Sauvignon Blanc, and oth

Canadian Specialties

• Candied Bacon & Onion Poutine ($10.49): Spiced curly fries with onion gravy, cheese curds, and bacon, paired with La Fin Du Monde.
• Vegan Wild Mushroom Poutine (Vegan, $9.99): Curly fries with vegan cheddar, mushroom gravy, and truffle oil.

Canadian Drinks

• Fire Cider: Fireball whiskey and apple cider, served in a 20-ounce souvenir cup ($17) with refills ($13), or a 12-ounce serving ($13).
• LaBlatt Blue Light and La Fin Du Monde Draft: Available in various sizes and souvenir cup options.

Italian Flavors

• Roman Suppli ($7.99): Risotto with cheese and vodka sauce.
• Zabaglione with Berries (Gluten-Sensitive, Vegetarian, $5.99): A dessert with anglaise and berries.

Italian Drinks

• Aperol Spritz Sorbet ($14): Aperol with blood orange sorbet.
• Wine Selections: Including Bollini Pinot Grigio and Bertani Valpolicella.

Chinese Cuisine

• Szechuan Noodle Salad (Vegan, $5.99): A spicy cold noodle salad with cucumbers, peanuts, cilantro, and scallions.
• Spicy Smashed Cucumber (Vegan, $5.99): Marinated cucumbers with a spicy kick.
• Potstickers ($5.49): Pork potstickers served with a flavorful dipping sauce.

Chinese Beverages

• Lucky Buddha Beer ($10.75): A 12-ounce bottle of refreshing beer.
• Hong Kong Boba Tea (Vegan, $9): Oolong milk tea with boba and cheese foam.

Philippine Cuisine

• Pancit Bihon ($8.49): Rice noodles with chicken and vegetables, paired with Buko Juice.
• Crispy Lumpia ($7.49): Pork-filled rolls with dipping sauce.
• Pandan Cheesecake ($6.99): Cheesecake with coconut topping.

Philippine Drinks

• Buko Juice ($12): Coconut water and milk in a souvenir coconut cup.
• San Miguel Beer ($10.75): A European-style pale lager.

Thai Cuisine

• Green Papaya Salad with Shrimp (Gluten-Sensitive, $8.49): Shrimp salad with Thai dressing, paired with Butterfly Pea Blossom Tea.
• Green Curry with Chicken (Gluten-Sensitive, $6.99): Spicy curry with chicken and vegetables.
• Chicken Satay ($8.99): Grilled chicken skewer with peanut sauce.

Thai Beverages

• Butterfly Pea Blossom Tea: Gin blend with matcha and syrups, available in various sizes, including a mocktail option.

In addition to the food booths, the park is decked out in a variety of Mardi Gras decorations that transport guests from Central Florida to the heart of New Orleans. The immersion starts from the moment you enter CityWalk, with the Welcome to Universal Sign decorated with Mardi Gras trim.

Various displays containing the colors and themes of the season are located throughout Universal Studios Florida.

These larger than life jesters add an element of fun to the event!

A fun new Mardi Gras themed surprise is waiting around nearly every corner of the park!

Related: The Universal Mardi Gras: International Flavors Of Carnaval Happening Now At Universal Studios Florida!

And it wouldn’t be a Mardi Gras celebration without a bit of Jazz!

With Universal Orlando’s Mardi Gras celebration in full swing, you have until April 7th to immerse yourself in this annual extravaganza of flavors, music, and colors. Don’t miss your chance to experience the unique blend of excitement and culture that only Mardi Gras can offer. Make sure to visit before the festivities draw to a close, and take part in creating unforgettable memories at this spectacular event. Let the good times roll!

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