Bunny Butt Treats Rolling out to Disney World for Easter. Happy Easter, foodies! As April 9 is quickly approaching, I’m happy to share with you some egg-cellent eats and sips coming to Disney Parks across the globe. The culinary, pastry, and beverage teams all brought their best with tons of items blooming with flavor.
We got over to Yacht and Beach Club for the new Bunny Butt Tart, officially known as Orange-Vanilla Bunny Tart. Orange vanilla mousse with a chocolate-filled vanilla tart and orange marmalade. While I do not make it an everyday occurrence to eat a bunny’s butt, and the innuendo could get very bad, the treat was delicious and worth a try.
Do not forget this year, Pastry Chef Michael Craig and his team were inspired by the EPCOT International Flower & Garden Festival and Pixar’s Finding Nemo when creating their beautiful egg display.
Related: New Pre-Made Easter Baskets at Disney’s Contemporary Resort
Disney’s Yacht Club Resort
Market at Ale & Compass (Available March 20 through April 9; mobile order available)
- Carrot Garden Fudge: Chocolate fudge with a vanilla carrot decorated cookie (New)
- Orange-Vanilla Bunny Tart: Orange vanilla mousse with a chocolate-filled vanilla tart and orange marmalade (New)
- Easter Chocolate Donald Egg and Easter Chocolate Daisy Egg: Chocolate Easter eggs decorated to look like Donald Duck and Daisy Duck (New)
Bunny Butt Treats Rolling out to Disney World for Easter
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