Culinary Director Eddie Thomas And Top Disney Springs Chefs Host September 23rd Party for the Senses at Epcot

Disney Springs Culinary Director Eddie Thomas hosts an amazing night of food, music and fun when some of Disney Springs’ top culinary talents show off their skills at Epcot’s Party for the Senses on September 23rd as part of the Epcot International Food & Wine Festival.

The event will take place at the World Showcase Events Pavilion from 7:15pm -10:00pm for the Wine View Lounge ticket holders and 7:30pm – 10:00pm for Reserved Seating and Guaranteed Seating ticket holders.

Check out this amazing list of Chef’s who will be participating in the dazzling evening event:

• Yuhi Fujinaga, Morimoto Asia
• James O’Donnell, STK Orlando
• Chad Cyr, The BOATHOUSE®
• David Springett, Planet Hollywood Observatory
• Michael Durbin, House of Blues® Restaurant & Bar
• Steven Richard, Paddlefish
• Art Smith, Chef Art Smith’s Homecomin’
• James Petrakis, The Polite Pig
• Heberto Segura, Raglan Road™ Irish Pub and Restaurant
• Christian Torres, Frontera Cocina
• Sebastian Amico, Bongos Cuban Café™
• Anthony Thorpe, Splitsville™ Dining Room
• Mo Lakmichi, Paradiso 37, Taste of the Americas
• Jennifer Jones, Disney Springs™ Food Trucks
• Paul Latkowski, Jock Lindsey’s Hangar Bar
•  Oscar Prieto, D-Luxe Burger
• Rick Legary, Rainforest Café®
• Team Members at Sprinkles, Sprinkles
•  Team Members at Erin McKenna’s Bakery NYC, Erin McKenna’s Bakery NYC
• Yoly Colon and Joseph Lodato, Amorette’s Patisserie
• Michele Huyke, AristoCrêpes
• Amanda Lauder, The Ganachery

Other culinary and beverage offerings during the event include:

• Featured beverages from visiting wineries and breweries
• Artisanal Cheese Selection from Gourmet Foods International
• Douce France Bakery
• Joffrey’s Coffee & Tea Company®
• Melissa’s Produce
•  Twinings of London®
• Valrhona Inc.

Party for the Senses is one of the culinary highlights at Food & Wine each year with tickets selling out quickly.  For guests looking to attend you have 3 different seating options to choose from:

Category 1: Wine View Lounge  –  Comes with a private reserved table, artisanal cheeses and a specialty cocktail toast.

• $329 per Guest—plus tax, gratuity included
• Limited availability
• 7:15 PM check-in at Main Entrance Guest Relations or the podium located at the World ShowPlace Events Pavilion
• Transportation will be provided to and from the Main Entrance at the start and end of the event

Category 2: Reserved Seating  – Comes with private table seating on the main floor.

• $199 per Guest—plus tax, gratuity included
• Limited availability
• 7:30 PM check-in at the podium located at the World ShowPlace Events Pavilion

Category 3: Guaranteed Seating  – Open seating on Main Floor

• $179 per Guest—plus tax, gratuity included
• Limited availability
• Guaranteed seating may have obstructed or distant view
• Please note that you will be seated with other Guests
• 7:30 PM check-in at the World ShowPlace Events Pavilion

Bookings can be made via phone.  For guaranteed seating guests should call: 407.939.3378.  For Wine View bookings or Reserved Seating, the number to call is 407.939.3378. Guests should note that a valid Epcot theme park ticket is required for admission.

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