Reservations for this Year’s Food & Wine Festival at Disney World

Get ready to dial at 7 a.m. on Aug. 13 when the phone lines open to book reservations for premium events for the 18th annual Food & Wine Festival.

Some of the popular events sell out fast, and there are new events this year. From the over-the-top party for the Senses grand tasting experience on select Saturday nights to a new taste of Scottish cuisine. Price per ticket:

• New Scotland, Land of Food And Drink (Sept. 28), $95 or $115
• New Spirits Confidential (Nov. 1), $80 or $95
• New Parisian Breakfast (Saturdays), $37
• New Hibachi Experience (Oct. 8, 15, 22, 29, Nov. 5), $120
• “3D” Disney’s Dessert Discovery (Oct. 4, 11 and 25), $55 or $90
• Epcot Wine Schools (Sept. 29, Oct. 27, Nov. 3), $135 per person
• Culinary Adventures in Signature Dining (more than 25 dinners throughout the festival; prices vary)
• Mixology Series: Taste, Shake and Indulge Like the French (Saturdays), $65
• Kitchen Memories (Sept. 27, Oct. 4, 11, 18, 25, Nov. 1, 8), from $110-$170
• Cheese Seminars (Sept. 28, Oct. 5, 12, 19, 26, Nov. 2, 9), $80
• Party for the Senses (Oct. 5, 12, 19, 26 and Nov. 2), $145, $180 or $285
• Food & Wine Pairings (Tuesdays, Thursdays), $55
• Sweet Sundays (Sept. 29, Oct. 6, 13, 20, 27, Nov. 3, 10), $99
• The Discovery of Chocolate (Oct. 13 and 27), $75

Additional events include Italian and French pairings and lunches, and a Mexican tequila lunch. Guests also can book special festival experiences including daily Culinary Demonstrations ($14), Mixology Seminars ($15) and Wine, Beer or Spirit Seminars ($14).

For reservations please call  407/WDW-FEST (939-3378)

Keep an eye on Disney Parks blog for updates.

Wishing you Faith, Trust, and Pixie Dust

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