If you’ve been paying attention at all, you know I love Disneyland. I love Disney World, Disney Cruises, Aulani and more too, but my heart will always belong to Disneyland. Part of that love comes from the fantastic food choices. I’ve always enjoyed the offerings in Disneyland far more than Disney World. Part of this is simply that Disney World is catering to a lot more visitors from everywhere.
With that rather unexciting shocking admission, here’s a great article that Disney has written. I have enjoyed their story so much, I see no need to change it. I know you’ll enjoy it as well. Check it out below:
Economy-minded vacationers will find plenty of choices for delicious dining that won’t break the budget. Think beyond hot dogs and hamburgers. Here are some interesting picks for inexpensive dining ($11 or less) at the Disneyland Resort:
At Disneyland Park
- Village Haus Restaurant in Fantasyland (chicken sausage with sauerkraut on a pretzel roll or apple and cheddar salad with red and green apples, cheddar cheese, fresh greens, Craisins Dried Cranberries, golden raisins, candied walnuts and honey-yogurt dressing)
- The Bengal Barbecue in Adventureland (bacon-wrapped asparagus, vegetable, chicken or beef skewers)
- Rancho del Zocalo Restaurante in Frontierland (three-cheese enchiladas with red chile sauce)
- Carnation Café on Main Street, U.S.A. (a bowl of loaded baked potato soup)
- The Golden Horseshoe in Frontierland (fish and chips)
- Hungry Bear in Critter Country (fried green tomato sandwich, turkey and provolone sandwich, chicken salad sandwich)
- Redd Rockett’s Pizza Port in Tomorrowland (slice of veggie pizza, tomato-basil pasta)
- Royal Street Veranda in New Orleans Square (gumbo or creamy chowder in a sourdough bowl)
- Tomorrowland Terrace (veggie sandwich, grilled chicken chop salad)
At Disney California AdventurePark
- Wine Country Trattoria on Pacific Wharf (Caprese salad, chef’s soup of the day)
- Lucky Fortune Cookery on Pacific Wharf (Asian rice bowl with beef, chicken, tofu or veggie)
- Pacific Wharf Café (Vallejo vegetarian chili, clam chowder served in sourdough bread bowls)
- Cocina Cucamonga Mexican Grill on Pacific Wharf (tamales and tacos)
- Taste Pilots’ Grill in Condor Flats (grilled chicken salad or sandwich)
At Disneyland Hotel
- Tangaroa Terrace (island fish and chips, kalua pork flatbread)
At Disney’s Paradise Pier Hotel
- Disney’s PCH Grill (brick-oven pizza, seasonal soups)
At Disney’s Grand Californian Hotel & Spa
- White Water Snacks (chicken or shredded beef nachos, personal pizzas)
- Storytellers Cafe (corn chowder, chicken quesadilla, sticky ribs with soba noodles)
At Downtown Disney District
- Crossroads at House of Blues (pulled pork sliders, Angus beef sliders, blackened chicken tacos)
- Napolini (paninis, baked macaroni and cheese, pizza by the slice)
- Rainforest Cafe (chicken tenders, chili con queso)
- Ralph Brennan’s Jazz Kitchen Express (jambalaya, gumbo, po’boy sandwiches)
- Tortilla Jo’s Taqueria (tacos, burritos, nachos)
To book your next foodie adventure to Disneyland, Contact Daniel for a free quote or click the link on the right side of the ChipandCo page!
When Daniel isn’t sharing Planning Tips about Disneyland, Aulani, and other Destinations, he can be found either wishing he was at Disneyland or planning his and other’s Disney Vacations. Contact him or Request a Quote on the right side of the ChipandCo Page.
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